Egg Coffee Cooking Class in Vietnam: Make Your Own

You make the egg coffee yourself, not just watch someone else do it.

A one-hour hands-on cooking class in Vietnam where you learn to make egg coffee from a live instructor, control the sweetness to your taste, and take home knowledge of Vietnamese coffee culture. The class stays small so the instructor can guide you through each step, and you finish by enjoying the egg coffee you made with a spring roll snack.

The experience

The instructor opens with the story of egg coffee and how it fits into Vietnamese coffee culture, then walks you through the technique step by step. You'll see a sample made first with the decorative finish, so you know what you're building toward. Then it's your turn: you make your own cup from start to finish, adjusting the sweetness to match what you actually like to drink, with the instructor supporting you as you work.

The class runs about an hour in a small group, which means the instructor stays close enough to catch what you're doing and answer questions without shouting across a room. A cozy setting makes it easy to talk with the other people in your group. When you finish, you sit down with the egg coffee you made and a spring roll, tasting the result while the instructor can recommend good coffee brands to buy and take home.

What’s included

• All ingredients needed to make egg coffee.
• instructor guidance in English or Vietnamese.
• a spring roll snack to enjoy with your finished coffee.
• the instructor's knowledge of Vietnamese coffee culture and brand recommendations.

Before you book

Days and timesEvery day6 departure times: the first at 10:00, the last at 16:00

Book up to1h before

AgesAdult (9 to 70 years) · Senior (71 and older) · Child (5 to 8 years) · Infant (under 5): free

GroupUp to 15

Live guideEnglish and Vietnamese

Meeting point and pickupNo hotel pickup: you go to the meeting point. Ends back at the starting point.

Cancellation and refundsFree cancellation up to 24 h before the start. After that, no refund.

Prices and times updated 7 days ago

Good to know

Stroller friendlyPets welcomePublic transport nearbyInfants must sit on laps

Operated by Hoang's Kitchen Cooking Class

Is this one for you?Book this class if you want to learn a technique you can actually do at home, not just taste something once. The hands-on format and small group size mean you leave knowing how to make it yourself, not just what it tastes like.

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Top questions

What languages is the guide in?

Live guide in English and Vietnamese.

Can children come?

Yes. Ticket types: Child (5 to 8 years); Infant (under 5): free.

What exactly is egg coffee and why is it Vietnamese?

Egg coffee is a Vietnamese specialty made by whipping egg yolks with sweetened condensed milk into a creamy topping, then pouring it over hot coffee. The class teaches you the technique and the history behind it, so you understand what makes it different from coffee you'd order anywhere else.

Do I get to control how sweet my egg coffee is?

Yes. The instructor shows you the method, but you adjust the sweetness level to match your own taste as you make it, so the coffee you drink at the end is the one you actually want.

What happens if I've never made coffee before?

The class is designed for people starting from scratch. The instructor guides you through each step, shows you a sample first, and stays with you while you make your own, so prior experience is not required.

Is this class suitable if I'm sensitive to caffeine?

The operator notes that the class is not recommended for people with caffeine sensitivity, since you'll be making and drinking coffee at the end. If caffeine affects you, this class may not be the right fit.

What's included in the one hour?

The hour covers the instructor's introduction to egg coffee history, the step-by-step guidance while you make your own, and time to sit and enjoy it with a spring roll. All ingredients and the instructor fee are included. Tips are separate.