The verdict
Our pick
Parma: Parmigiano Reggiano & Parma Ham Food Tour with Tastings★ 4.87 (674) · 4h–5h
Best value
Parma: Parmigiano Reggiano Factory Tour & Wine Tasting★ 4.82 (131) · 2h 30m
Top rated
Food tour Parma: 10 tastings with a local guide★ 4.97 (653) · 3h
All 12 options, side by side
✓ 2026-09-29Real price per person across the 12 options: € 74–€ 250 (median € 140). With 100+ reviews: 7 of 12.
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2 to 5 hours (6)
Parma: Parmesan Cheese & Ham Tour with Tastings & LunchYou’ll follow local guides through working Parmigiano Reggiano and Parma ham factories near Parma, tasting each product fresh from its source. Enjoy lunch at a family trattoria (with wine) and sample aged balsamic vinegar in an ancient acetaia. Expect warm hosts, honest flavors, and moments you’ll remember long after you’ve left Italy.
Parma & Modena: Parmigiano, Prosciutto & Balsamic Day TourYou’ll taste fresh Parmigiano Reggiano straight from the dairy near Parma, walk through cool prosciutto cellars with your guide, and dip spoons into aged balsamic vinegar in Modena’s oldest acetaia. Expect plenty of stories, laughter over lunch and wine pairings, and a real sense of what makes Emilia’s food special.
Parma Food Valley: Parmigiano & Prosciutto Tasting TourYou visit a working Parmigiano-Reggiano factory and a family Prosciutto di Parma producer, taste both products straight from the source, and learn why these specific hills produce the world's versions. A professional local guide handles the route and timing, transport is included, and the whole experience fits into a half-day without feeling rushed. Book with any dietary requirements noted in advance.Is it for me?Pick this if you want to see how Parmigiano and Prosciutto actually get made without spending a full day arranging separate visits — the guide, transport and timing are all handled, so you step straight into the production floor and taste the real thing.
Parma: Family Pasta Cooking, Truffle & Wine in Calestano HomeYou’ll join Virginia and her family in their Calestano home near Parma for hands-on pasta making with fresh ingredients from their garden. Share stories over local wine on their panoramic terrace, taste cured meats and Parmigiano Reggiano, and finish with homemade tiramisù. Cats may appear underfoot — but you’ll leave feeling more like a guest than a tourist.
Parma: Walking Food Tour with Full Meal & Local TastingsYou’ll walk Parma’s elegant streets tasting real Parmigiano Reggiano, prosciutto, fresh tortelli, tigelle breads, and finish with proper Italian dessert. A local guide shares stories behind each dish as you eat your way through lively markets and cozy trattorias. By the end you’ll feel less like a tourist and more like you’ve been let in on something personal.
Parma & Modena: Parmigiano Reggiano & Balsamic Private TourYou’ll walk into working dairies near Parma before sunrise, taste Parmigiano Reggiano at every stage with a local guide who knows each artisan by name, then sample aged balsamic vinegars in a family-run acetaia near Modena. Expect laughs over cheese crystals, stories from passionate producers, and flavors that linger long after you’re home.
Half day and longer (3)
Parma: Parmigiano Reggiano & Prosciutto Factory Tour with TastingsYou visit a working Parmigiano Reggiano dairy and watch cheese being made, then drive through the Parma Hills to a Prosciutto di Parma plant where you see ham production firsthand. You taste four ages of cheese plus fresh ricotta at the dairy, and Prosciutto di Parma with cured meats and local wine at the ham plant. A professional guide handles the route and the details; hotel pickup and drop-off are included, so you only show up and taste.Is it for me?Right for travelers who want to see food being made, not just read about it — the private format means you move at your own pace, and the guide's local knowledge explains why these foods taste the way they do and why they can only come from Parma.
Parma food tour: Parmigiano, prosciutto & balsamic tastingA food tour of Parma and Modena that takes you inside a Parmigiano-Reggiano cheese factory, a Parma ham farm, and Acetaia Giusti's balsamic vinegar estate, with tastings at each stop and a local guide in English or Italian. Hotel pickup and drop-off in central Parma are included; the tour runs 7 to 8 hours and operates in most weather.Is it for me?If you're staying in Parma without a car, pickup at the train station hotel means you don't need to arrange transport to the farms and factories—the guide handles the route and timing across all three stops, so the day stays on schedule without you building it.
Parma Food Tour: Parmigiano, Prosciutto & Balsamic with PickupYou visit three working food producers in Parma — a Parmigiano Reggiano factory, a prosciutto facility, and Acetaia Giusti for aged balsamic — with hotel pickup and tastings at each stop. The tour runs at your preferred time, morning or afternoon, and stays small enough that you can talk to the owners. Everything is included, so you just show up and taste.Is it for me?Right for travelers who want to taste Parma's three signature foods without arranging transport or entry themselves — the small group size and flexible timing mean you're not locked into a fixed schedule, and you're actually inside working factories, not watching from behind glass.
Frequently asked questions
Can I book with free cancellation?
Yes: 12 of the 12 options offer free cancellation, so you can book now and confirm your plans later.
How long do these experiences last?
Most options last between 2 and 5 hours. There are also shorter and longer formats to fit your itinerary.
Which one is the travelers' favorite?
Parma: Parmigiano Reggiano & Parma Ham Food Tour with Tastings is the travelers' favorite, rated 4.87 out of 5 across 674 reviews.
