Bike and Cheese Tasting Tour Parma: Parmigiano Factory Visit
Ride to the cheese, taste what thousands of wheels become
A four-hour bike tour in Parma combines easy countryside cycling with a Parmigiano Reggiano factory visit and a lunch tasting of local cured meat and wine. You cycle low-traffic roads and bike lanes, see the full production chain and the storage rooms stacked with aging wheels, then return to the city center for food tasting at a delicatessen or osteria. A live guide leads in English or Italian. Helmet, bike and lunch are included.
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Step-by-step itinerary
Bike tour and cheese tasting
- Try bikes
- Visit cheese factory in countryside
- Return to Parma city center
- Taste cured meat and local wine
The experience
The morning starts with a bike check and a ride out into the Parma countryside on low-traffic roads and dedicated bike lanes. The pace is easy. The route is built for anyone, regardless of fitness. You head to a Parmigiano Reggiano factory where the guide walks you through the full production chain: how the cheese is made, how long it ages, and what happens inside those massive storage rooms stacked with thousands of wheels. The factory visit is the anchor of the tour, and it is the only time the production process is running. The afternoon production does not take place, so the morning timing matters if you want to see the work in motion.
Before lunch you cycle back into Parma's city center. The afternoon half is the tasting: cured meat, local wine and cheese at a special delicatessen or osteria. The guide handles the route and the stops. You taste and eat. Electric bikes are available if you prefer not to pedal the full distance.
What’s included
- Local guide in English or Italian.
- bicycle and helmet.
- easy countryside cycling on low-traffic roads and bike lanes.
- Parmigiano Reggiano factory tour with full production chain and storage rooms.
- lunch with cured meat, local wine and cheese tasting at a delicatessen or osteria.
Before you book
Lasts 4h, runs every day except Tuesday at 08:30 and 15:00, from € 89.94 per person, with a live guide in English and Italian, in groups of up to 8 and with free cancellation up to 24 h before.
Prices and times updated 12 days ago
Operated by Bike Food Stories
Is this one for you?You lead the bike yourself on easy countryside roads, so this suits anyone comfortable on a saddle for a few hours. The pace is relaxed and the route avoids heavy traffic. If you want to see the cheese factory while production is running, book a morning departure. The afternoon tour skips the working factory and goes straight to the tasting.
Traveler reviews
Top questions
What languages is the tour guided in?
Live guide in English and Italian.
Can children come?
Yes. Ticket types: Youth (10 to 18 years); Child (6 to 9 years). Children under 6 can't be included in the booking.
What happens if it rains?
It may be canceled due to bad weather. If that happens, you're offered another date or a refund. Free cancellation up to 24 h before the start.
What is the Parmigiano Reggiano factory visit actually like?
The factory shows you the complete production process and the aging rooms where thousands of cheese wheels sit stacked for months. You see how the cheese is made and learn what goes into the wheels you taste at lunch.
How much of the tour is cycling versus sitting and tasting?
The morning is the bike ride to the factory and the factory tour itself. The afternoon is the return ride to the city and then the food tasting at a delicatessen or osteria. Cycling bookends the tasting, not the other way around.
Is an electric bike an option if I do not want to pedal the whole way?
Yes, electric bikes are available to rent for the tour. Let the operator know when you book if you want one.
What happens if I arrive and the bikes do not fit me?
The tour includes a bike check at the start, so the guide can adjust the fit before you ride. If you have concerns about bike size or comfort, mention them when you book.
Bike and Cheese Tasting Tour Parma: Parmigiano Factory Visit
4h · EN · IT
from € 89.94 per person







