You’ll wander through Maison ZEYSSOLFF’s living cellar in Alsace, touch century-old barrels, watch their family story projected right onto oak foudres, and taste organic wines with fresh kougelhopf brioche. With a local guide sharing personal touches and laughter echoing between sips, you’ll leave feeling connected to more than just the vineyard.
“You smell that?” our guide grinned, waving us deeper into the cool shadows of Maison ZEYSSOLFF’s cellar in Alsace. Honestly, I hadn’t expected old wood to carry so much history — it was this mix of damp oak, a little tangy like autumn leaves, and something sweet I couldn’t place at first. Maybe it was the anticipation (or maybe the kougelhopf waiting upstairs), but my stomach did a small flip. The barrels here are enormous — some over a century old — and there’s one from 1897 that they still use. It’s wild to think about how many harvests have passed through those foudres.
The immersive movie part surprised me. We stood among these giant barrels while scenes flickered across them — not just pretty vineyard shots, but real bits of family history and vineyard work, voices echoing off the wood. The sound bounced around in a way that made me feel like I’d wandered into someone else’s memory for a while. There was this one moment when the lights faded and you could hear nothing but distant birds and the faint hum of fermentation — I actually closed my eyes for a second just to take it in.
Tasting came after, which felt right because by then we were all kind of quietly hungry. They handed out slices of kougelhopf (it’s this soft Alsatian brioche with raisins) alongside glasses from their organic range. Our guide poured each wine with a story; she joked about her accent when saying “Gewürztraminer” and we all tried to repeat it (none of us nailed it). Kids were running around between tastings — apparently they’re welcome too, which made everything feel less stiff than other winery tours I’ve done. Still thinking about that first sip paired with the sweetness of the cake, honestly.
Yes, children are welcome on this tour and it is suitable for all ages.
Tours are available in both English and French; make sure you book your preferred language slot.
The tasting includes several estate wines accompanied by a slice of sweet kougelhopf (Alsatian brioche).
Yes, the estate is wheelchair accessible throughout the tour.
Their oldest barrel dates back to 1897 and is still used today for vinification.
Yes, public transportation options are available close to Maison ZEYSSOLFF.
Service animals are allowed during your visit to Maison ZEYSSOLFF.
Your day at Maison ZEYSSOLFF includes entry to their historic organic cellar in Alsace, an immersive movie experience projected directly onto century-old barrels, guided wine tastings from their estate selection, and a generous slice of sweet kougelhopf brioche before you head out again.


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