Coffee tour and lunch in Arusha: Process and taste your own
Pick, pulp, roast and drink your own coffee on a working farm
A hands-on coffee activity at Kingstone Asilia family farm on the outskirts of Arusha where you plant a seedling, pick ripe cherries, use a traditional hand-powered pulping machine, pound dried beans, roast and grind your own beans, and drink the result with a home-cooked vegetarian lunch prepared fresh that day. Children are welcome from age 10. An English-speaking guide leads the full process.
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The experience
Kingstone Asilia sits in the green, peaceful outskirts of Arusha, and the morning starts with the history of coffee in Tanzania and how it arrived there. Depending on the season, you'll plant a small coffee seedling in the plantation, then walk to the mature trees to pick ripe coffee cherries until your basket is full. The guide shows you traditional Tanzanian medicinal plants along the way and tells the stories of how they're used.
The processing happens with equipment the farm still uses: you'll operate the hand-powered pulping machine to strip the pulp from the cherries, then pound pre-dried beans with a song and dance to remove the outer layer. After that comes the roasting and grinding, and you'll brew a cup of coffee you made yourself, served with a traditional Tanzanian snack. The whole sequence takes about four hours and moves at the pace of the work, not a schedule.
Lunch is a home-cooked vegetarian buffet prepared by the farm's own chef with ingredients bought that morning at the market or picked from the farm. You may also get the chance to try local banana beer if you want to. Public transportation options are available nearby if you're arranging your own way there. Pickup from your hotel can be added for an extra $15.
What’s included
- All processing and tasting of your own coffee.
- a traditional Tanzanian snack with your finished cup.
- home-cooked vegetarian buffet lunch with fresh market ingredients.
- an English-speaking guide for the full four hours.
- all fees and taxes.
Before you book
Prices and times updated 9 days ago
Operated by Kingstone Asilia Tours
Is this one for you?The four-hour commitment means you can fit this into a morning or afternoon without losing the rest of your day in Arusha. The hands-on work (picking, pulping, pounding, roasting) is what makes it different from a tasting-room visit, so it suits anyone who wants to understand how coffee actually gets made, not just taste the result.
Traveler reviews
Top questions
Can children come?
Yes. Ticket types: Youth (15 to 34 years); Child (10 to 14 years). Under 10: they can't be included in the booking.
What happens if it rains?
It may be canceled due to bad weather. If that happens, you're offered another date or a refund. Free cancellation up to 24 h before the start.
What exactly do I do with the coffee on this tour?
You pick ripe coffee cherries from the trees, use a hand-powered pulping machine to remove the pulp, pound dried beans to strip the outer layer, then roast and grind the beans yourself. You brew and drink the coffee you processed, served with a traditional snack.
Is lunch included in the price?
Yes, lunch is included: a home-cooked vegetarian buffet prepared fresh that day by the farm's chef using market ingredients or produce from the farm itself.
What are the traditional medicinal plants you'll see?
The guide will point out traditional Tanzanian medicinal plants growing on the farm and explain the stories of how they're used locally, though the specific plants depend on what's in season when you visit.
How do I get to Kingstone Asilia farm?
The farm is on the outskirts of Arusha. Public transportation options are available nearby. Hotel pickup can be arranged for an extra $15.
Coffee tour and lunch in Arusha: Process and taste your own
4h · EN
from US$ 70 per person
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