Wine Tasting Itria Valley Brindisi: Vineyard Walk & 4 Tastings

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Free cancellationTravelers' pick

1/29

Duration2h

GroupUp to 25

LanguagesEN · IT

Mobile ticketAccepted

What happens when you taste wine where it's grown, not in a restaurant

You walk the vineyard where the wines are grown, taste four Apulian wines with homemade food pairings, and hear the story of each bottle from the person who made it. The tasting takes place at the farmhouse itself, either outdoors with valley views or in a stone tavern. No transport needed—the vineyard is steps away. Bring an appetite and plan for two to three hours.

Step-by-step itinerary

Vineyard visit and wine tasting

Walk in Moscato di Trani vineyard
Learn history of Itria Valley wine
Taste four wines with stories
Enjoy Apulian appetizers with wines

The Experience

What if the vineyard you're standing in is the same one that made the wine in your glass? That's the setup here—you walk straight from the Moscato di Trani vines into the tasting, no transfer, no ceremony. The farmhouse sits a few steps from the property in the Itria Valley, and the owner walks you through the vineyard first, explaining how Apulian viticulture works and why this corner of Puglia grows what it does. It's not a lecture. It's someone who knows the soil talking about their own land.

The tasting itself moves through four wines—Terra Viva, a red from Nero di Troia; Pietra Viva, a white Verdeca; 1° Luglio, a rosé; and Pietro 60, a dry Moscato di Trani—and each one arrives with a different homemade appetizer. You get wood-oven bread with local olive oil, a cold cuts platter from the valley, a mint frittata, Apulian focaccia. Nothing is plated for show. It's the kind of food that tastes better when you're standing where the ingredients came from, and the wine tastes different when you know the person who made it. The tasting happens either overlooking the valley or in a stone tavern on the property, depending on the weather and the group.

The whole thing runs two to three hours. You're not rushed through it, and you're not alone in a crowd—groups stay small. If you've done wine tastings in tourist towns where the guide is reading from a script, this one lands differently. The farmhouse is called Trulli il Castagno, and it's built into the landscape rather than sitting on top of it.

What’s included

Your experience includes a guided walk through the Moscato di Trani vineyard, tasting of four wines from the farmhouse (Terra Viva, Pietra Viva, 1° Luglio, and Pietro 60), and four homemade Apulian appetizers paired with each wine—wood-oven bread with local olive oil, a cold cuts platter from the Itria Valley, mint frittata, and Apulian focaccia. The tasting takes place at the farmhouse in either an outdoor setting with valley views or in a stone tavern, depending on conditions.

Good to know

Easy physical levelWheelchair accessibleStroller friendlyInfant seats availablePets welcomeNot for pregnant travelers

Operated by Vigna il Castagno

Is this one for you?Right for wine lovers who want to taste where the wine is made rather than in a tasting room, and for travelers who prefer small groups and homemade food over polished hospitality—the farmhouse setting is what makes the whole thing feel like you're invited, not just a customer.