Prosecco Wine Tour Treviso: Small-group Tastings with Sommelier

Two wineries, four Prosecco styles at each, no crowds or rush

A full-day Prosecco wine tour departing from Treviso or Conegliano, led by a certified sommelier through two small, family-run wineries in the heart of the Prosecco region. You taste four different styles of Prosecco at each winery with clear explanations from the producer, enjoy a light lunch with local salami, cheese and pizza, and have time to photograph the vineyards. The sommelier guides the tastings at an easy pace, suitable for both beginners and experienced wine drinkers, and the group stays small.

Step-by-step itinerary

Prosecco wine tour with tastings

• Pick-up from Treviso or Conegliano
• Visit first family-run winery
• Guided tasting of four Prosecco styles
• Enjoy light lunch with local specialties
• Photo stop among vineyards
• Visit second family-run winery
• Guided tasting of four Prosecco styles
• Relax and enjoy landscape views

The experience

The tour picks you up from your hotel in Treviso or Conegliano and moves through the region in an air-conditioned vehicle with your sommelier and English-speaking local guide. Rather than hitting the commercial tasting rooms, you visit two family-run wineries where the producers themselves explain how Prosecco is made: the soil, the harvest timing, the method that gives it its bubbles. At each stop, you taste four different styles of Prosecco, from dry to sweet, and the sommelier walks you through what you're tasting without jargon.

Lunch happens during the tastings: local specialties like salami, cheese and pizza arrive alongside the wines, so you're eating and learning at the same table rather than sitting through a formal meal afterward. There's time built in to walk among the vineyards and take photos if you want them. The whole experience is designed to feel relaxed: no rushing between stops, no crowds of tour groups, no pressure to buy.

The tour runs about six and a half hours total. Hotel pickup and drop-off are included, as is the sommelier's guidance throughout. Gratuities are optional.

What’s included

• Hotel pickup and drop-off from Treviso or Conegliano.
• certified sommelier and English-speaking local guide.
• air-conditioned vehicle.
• guided tastings of four Prosecco styles at each of two wineries.
• light lunch with salami, cheese and pizza.
• time to photograph the vineyards.

Before you book

Days and timesEvery dayDeparts at 09:45

AgesAdult (18 to 90 years) · Under 18: can't be included in the booking

Meeting point and pickupHotel pickup is optional; you can also go straight to the meeting point. Ends back at the starting point.You can choose from 2 pickup points.Operator's directions: “Railway Station”

Cancellation and refundsFree cancellation up to 24h before the start. After that, no refund.It may be canceled due to bad weather or if the minimum number of travelers isn't reached. If that happens, you're offered another date or a refund.

Prices and times updated yesterday

Good to know

Easy physical levelPublic transport nearbyNot for heart conditionsNot for back problems

Operated by Italy Tours and More

Is this one for you?The sommelier speaks English and pitches explanations to both newcomers and wine drinkers, so you follow comfortably whether you've tasted wine before or this is your first time. The small-group format and easy pace mean you're not keeping up with a large tour or rushing between stops.

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Top questions

What happens if it rains?

It may be canceled due to bad weather. If that happens, you're offered another date or a refund. Free cancellation up to 24h before the start.

What does a Prosecco tasting with a sommelier actually involve?

The sommelier guides you through four different Prosecco styles at each winery, explaining the production method, the grapes, and what makes each one distinct. The tastings are informal and focused on what you're actually tasting rather than sales talk, and the explanations work for both people new to wine and people who already know it.

Are these wineries the kind that sell to tourists, or are they working farms?

Both wineries are small, family-run operations, not commercial tasting rooms. The producers themselves are there to show you how they work, so you're learning directly from the people making the wine.

What's included in the lunch during the tour?

Light local specialties arrive during the tastings: salami, cheese, and pizza. It's eaten at the winery rather than as a separate meal, so the food and wine are part of the same experience.

How many people go on this tour at once?

It's a small-group experience, which means the tastings stay relaxed and you're not part of a large crowd moving between stops.

Do I need to know anything about wine before I book?

No. The sommelier's explanations are designed for both beginners and wine lovers, so there's no expectation that you've done this before. The pace is easy and the focus is on enjoying what you taste.

Where does the tour pick me up?

Hotel pickup and drop-off are included from Treviso or Conegliano, whichever is closer to where you're staying. The vehicle is air-conditioned and the sommelier travels with you the whole way.