Premiata Latteria Perenzin cheese tour Treviso: Tasting
Discover Italy’s dairy heritage through guided tastings and local wine pairings
A guided tour of the Premiata Latteria Perenzin Museum and cheese aging warehouses in Treviso, where you explore the Perenzin family history and Italian dairy traditions, then taste four distinctive cheeses in the Degustarium. The tour runs about an hour and includes bottled water. A guide speaks English or Italian, your choice at checkout. Wine pairings are available for an additional cost.
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The experience
The Premiata Latteria Perenzin sits in the hills of Prosecco DOCG near Treviso. You start at the museum with a guide who walks you through the Perenzin family story and the traditions that shaped Italian cheesemaking. From there, you move into the ripening warehouses: the aging rooms where the cheeses develop their character over time. The guide explains what happens during that process and what makes each cheese distinct.
At the end, you move to the Degustarium for a guided tasting of four cheeses from the company. The guide walks you through the flavors and textures of each one. Bottled water is included. If you want to deepen the tasting, you can add wine pairings with four local wines or an aperitif with typical local specialties. Those cost extra and are arranged at checkout.
What’s included
- Visit to the Premiata Latteria Perenzin Museum with an expert guide.
- tour of the cheese aging warehouses.
- guided tasting of four cheeses in the Degustarium.
- bottled water.
Options for this experience
2 optionsYou pick the guide language when booking.
Before you book
Prices and times updated 9 days ago
Operated by Museo Premiata Latteria Perenzin
Is this one for you?Choose the English-language option if you want the guide's full explanation of the family history and cheesemaking process in a language you understand. Pick Italian if you speak it and want to hear the story in its original voice.
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Top questions
What languages is the tour guided in?
Live guide in English and Italian.
Can children come?
Yes. Ticket types: Child (7 to 13 years); Infant (under 7): free.
What's the Premiata Latteria Perenzin Museum about?
The museum tells the story of the Perenzin family and traces the history of Italian dairy traditions. Your guide walks you through the family's background and how their cheesemaking practices developed over time.
Do I get to see where the cheese ages?
Yes. After the museum, you tour the aging warehouses where the company's cheeses ripen. The guide explains what happens during the aging process and how it shapes the final flavor of each cheese.
How many cheeses do I taste, and what's included?
You taste four distinctive cheeses from Perenzin in a guided tasting inside the Degustarium. Bottled water is included with the tasting. Wine pairings with four local wines are optional and cost extra.
Can I add wine or food to the tasting?
Yes. You can choose to add pairings with four local wines or an aperitif with typical local specialties at checkout. These are not included in the base tour price.
Premiata Latteria Perenzin cheese tour Treviso: Tasting
1h · EN · IT
from € 35 per person
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