Balsamic Vinegar Tasting at Acetaia Angelo, Modena

  • Balsamic Vinegar Tasting at Acetaia Angelo, Modena
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Duration30m
GroupPrivate
Live guideEN · ES · FR · IT
Book up to1d before

Taste balsamic at the source and walk among the barrels where it ages

A guided tasting of balsamic vinegar at Acetaia Angelo, a family farm in Modena where you walk the barrel room, learn the production process from vineyard to aging, and taste different varieties. The experience lasts about 30 minutes with a live guide in English, Spanish, Italian or French. You arrange your own transport to the property.

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The experience

Acetaia Angelo is a small, family-run producer in Modena that walks you through its own barrel room, the Sala Botti, where balsamic vinegar rests and ages. You'll see the wooden barrels firsthand and learn how the vineyard work, grape processing, and years of aging combine to create what locals call Modena's black gold. The guide explains the full production process as you move through the space, then you taste different expressions of the vinegar to understand how time changes the flavor.

The tasting itself is the core of the visit: you sample several varieties of balsamic vinegar and learn to distinguish between them. This is not a commercial transaction dressed up as a tour: the family emphasizes that they personally follow every step of production, and that shows in how they talk about the work. After the tasting, you're welcome to browse and buy from their boutique, which stocks balsamic vinegar, artisan jams, Lambrusco wine, mountain Parmesan, salami, and olive oil, though nothing beyond the tasting is required.

What’s included

  • Visit to the Sala Botti barrel room where balsamic ages and rests.
  • explanation of the full production process from vineyard to aging.
  • tasting of different balsamic vinegar varieties.

Before you book

Days and timesMonday to Saturday10 departure times: the first at 09:00, the last at 18:00
Book up to1d before
AgesAdult (18 and older) · Child (under 18): free
GroupPrivate
Live guideEnglish, Spanish, French and Italian
Meeting point and pickupNo hotel pickup: you go to the meeting point. Ends back at the starting point.
Cancellation and refundsFree cancellation up to 24 h before the start. After that, no refund.

Prices and times updated 5 days ago

Good to know
Low physical effortWheelchair accessibleStroller-friendlyPets welcomePublic transport nearbyInfants must sit on laps

Operated by ACETAIA ANGELO

Is this one for you?The visit is a short, leisurely walk through the barrel room with no physical demands, so it suits all fitness levels and works well with young children or anyone using a stroller. You'll need to arrange your own transport to the Acetaia, which sits outside the city center.

Traveler reviews

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17 verified traveler reviews
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Top questions

What languages is the tour guided in?

Live guide in English, Spanish, French and Italian.

Can children come?

Yes. Ticket types: Child (under 18): free.

How long does the visit to Acetaia Angelo take?

The experience runs about 30 minutes, covering the barrel room walk and the guided tasting of different balsamic varieties.

What exactly happens during the balsamic tasting?

You taste different expressions of balsamic vinegar and learn to recognize how aging changes the flavor and character of each one, guided by someone from the family who produces it.

Do I need to arrange transport to Acetaia Angelo?

Yes, you'll need to reach the property on your own. The experience does not include pickup or dropoff. Public transportation options are available nearby.

Can I buy balsamic vinegar and other products after the tasting?

Yes, after the tasting you can freely browse and purchase from their boutique, which carries balsamic vinegar, artisan jams, Lambrusco, mountain Parmesan, salami, and olive oil.

Balsamic Vinegar Tasting at Acetaia Angelo, Modena

30m · EN · ES · FR · IT

from € 20 per person

5.0017 reviewsVerified traveler reviews via our booking provider
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