Dubrovnik: Old Town Food & Wine Walking Tour with Tastings

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Free cancellationTravelers' pick

1/24

Duration3h

GroupUp to 12

LanguagesEN

Mobile ticketAccepted

Winding stone lanes, market chatter and seafood plates in Dubrovnik

You’ll taste your way through Dubrovnik’s Old Town alongside a local guide who knows every shortcut and story. Expect market stops for fresh fruit, traditional charcuterie boards, grilled seafood mains, regional wines at every turn—and laughter shared over dessert near ancient columns. You’ll leave full but wanting to linger just a little longer.

Step-by-step itinerary

Dubrovnik Old Town Food and History Tour

Meet at Large Onofrio's Fountain
Visit Ruđer Bošković Square
See the Rector's Palace
Explore Church of Saint Blaise
Walk along Stradun main street
Pass Orlando Column
Browse Gundulićeva Poljana Market
Pass Sponza Palace
Visit Old Port of Dubrovnik
See Dubrovnik Cathedral
Visit Serbian Orthodox Church
Pass Dubrovnik Bell Tower

The Experience

The first thing I noticed was the echo of footsteps on those pale stones near Onofrio’s Fountain — sort of hollow, like the city was waking up with us. Our guide, Ana, waved us over with this big grin and a “Dobro jutro!” that made me feel less like a tourist. She handed out tiny glasses of something herbal (I think she called it travarica?) right away. It burned a little going down but honestly warmed me up for what was coming — I didn’t expect to start a Dubrovnik food tour with a shot before noon, but here we are.

We wandered through Gundulićeva Poljana Market where old women sold figs from baskets lined with newspaper. The air smelled like peaches and cheese rind. Ana pointed out the way people greet each other — always quick kisses on both cheeks, even if their hands were full of tomatoes. There was this moment by the Rector’s Palace when someone started playing violin nearby; not for us, just because it’s Tuesday in Dubrovnik I guess. The sound sort of tangled itself around our little group as we tried local cheeses and some kind of cured ham that tasted smoky and sweet at the same time.

I kept losing track of time as we ducked into these shadowy taverns off Stradun. At one spot, our table creaked under platters of grilled squid and fresh bread — I’m still thinking about that olive oil, so green it looked fake. Ana told stories about how the city survived sieges with salted fish and wine; she made history feel like gossip you’d overhear at lunch. The wine poured freely (maybe too freely — my Croatian got worse after each glass), and by dessert I was laughing along with everyone else even though I barely knew them an hour ago.

By the end, standing by Orlando’s Column with sticky fingers from candied orange peel, I realized I hadn’t checked my phone once. The light was gold on the stones and people lingered in doorways talking about dinner already. If you’re after a Dubrovnik food tour that feels more like being invited along for someone’s afternoon errands than ticking off sights… well, this is it.

What’s included

Your afternoon includes guided walks through Old Town landmarks and markets.
charcuterie boards to start.
two main courses featuring local specialties.
dessert paired with wine or liqueur.
coffee or tea.
water at three stops.
plus all tastings led by your friendly local guide before you wander home full and happy.

Good to know

Easy physical levelInfant seats availablePets welcomePublic transport nearbyNot for heart conditionsNot for back problems

Operated by FABULA RAGUSEA