Huangpi Road Food Tour Shanghai: Dozen Shanghainese Dishes

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Free cancellationTravelers' pick

1/6

Duration3h

GroupUp to 30

LanguagesEN · KO +1

Mobile ticketAccepted

Taste your way through Shanghai's culinary crossroads on foot

This 3-hour food tour of Huangpi Road in Shanghai takes you on foot through the old border between the French Concession and residential Shanghai, stopping at traditional restaurants to taste a dozen Shanghainese dishes including soup dumplings with black vinegar, parched chicken, red-braised pork, scallion oil noodles, roasted duck, and spring rolls. A local guide in English, Korean or Chinese explains the history and construction of each dish and shares stories about how immigration shaped the city's food culture. Food and drink tastings are included; vegetarian options are available with advance notice.

Step-by-step itinerary

Culinary tour of Huangpi Road and Xintiandi

Meet guide at Huangpi Nan Road metro
Walk to Xintiandi area
Taste soup dumplings and learn about them
Walk 15 minutes to Yunnan Road
Observe French Concession and shikumen houses
Visit three traditional restaurants and dessert shop
Sample Shanghainese dishes and drink tea
Listen to guide's insights about Shanghai

The Experience

You meet your guide at Huangpi Nan Road metro station and walk into the Xintiandi area, starting with soup dumplings—your guide explains how the meat filling and broth are constructed inside the delicate wrapper. From there it's a 15-minute walk to Yunnan Road, where you'll sit down at three traditional restaurants and one dessert shop alongside local residents. The route itself tells a story: French lane apartments of the Concession give way to shikumen, the Chinese stone houses, and you pass street vendors, office workers, and mahjong players going about their day.

The tastings come in sequence: parched chicken, red-braised pork, scallion oil noodles, roasted duck, candied lotus rice, spring rolls. Between stops, you're offered green or black tea while your guide shares anecdotes about Shanghai's transformation. The food is substantial enough to serve as breakfast, lunch or dinner depending on which departure time you choose. Vegetarian options are available if you notify the operator at booking.

The late night special at 8:30PM changes the experience: instead of the standard tour, you taste craft beers and dessert alongside fresh hand-pulled beef noodles and lamb kabab, and you see Shanghai lit up at night. All departure times—morning at 9AM, afternoon at 1PM, evening at 6:30PM, or the late night session—follow the same route and guide structure, so the choice is really about what time of day suits your schedule and what you want to eat.

What’s included

Food and drink tastings throughout the three hours—a dozen traditional Shanghainese dishes including soup dumplings, parched chicken, red-braised pork, scallion oil noodles, roasted duck, candied lotus rice and spring rolls.
green or black tea between stops.
a local guide in English, Korean or Chinese.
local beer or dessert on the late night session.

Good to know

Easy physical levelWheelchair accessibleAccessible transportStroller friendlyPets welcomePublic transport nearby

Operated by Shanghai Foodie

Is this one for you?Choose the morning or afternoon departure if you want the tour during daylight so you can see the architecture and street life clearly as your guide explains the Concession's history. The late night special at 8:30PM is built for a different meal—craft beer, hand-pulled noodles and lamb kabab instead—and lets you experience Shanghai after dark.