Tintilla Estate Wine Tasting: 8 wines with meat and cheese

Eight wines grown and made on the same vineyard you're sitting on.

A guided wine tasting of eight award-winning boutique wines at Tintilla Estate in Hunter Valley, seated on the deck overlooking the vineyard. The tasting includes a meat and cheese platter with homemade terrine, boutique salami, sourdough bread and estate-made condiments; olive products and oils; and seasonal jams and relishes, all grown and made on site. The experience lasts around an hour and is led by experienced staff.

The experience

Eight wines, all grown on the Tintilla vineyard and made in the winery on the property. You're seated on the deck with the vineyard in front of you, and one of the estate's experienced staff guides you through the tasting while you work through the meat and cheese platter. The pairing is straightforward: local cheeses (Brie and Cheddar), two types of meat including homemade terrine and Branxton Butcher salami, seasonal condiments made on the estate, and sourdough from local bakers.

The tasting spreads beyond just wine. Tintilla also grows olives and makes its own oils. You'll taste those alongside a selection of seasonal jams, sauces and relishes, all produced on site. Everything is built around what the estate actually makes, so there's no imported filler or generic pairings. The whole experience runs about an hour.

What’s included

• Guided tasting of eight award-winning wines.
• meat and cheese platter with Brie, Cheddar, homemade terrine and Branxton Butcher salami.
• sourdough bread and seasonal estate-made condiments.
• tasting of estate-grown olive oils.
• selection of seasonal jams, sauces and relishes.

Before you book

Days and timesEvery day except Wednesday and Saturday7 departure times: the first at 10:30, the last at 16:30

Book up to1d before

AgesAdult (18 and older) · Under 18: can't be booked

GroupPrivate

Live guideEnglish

Meeting point and pickupNo hotel pickup: you go to the meeting point. Ends back at the starting point.

Cancellation and refundsFree cancellation up to 24 h before the start. After that, no refund.

Prices and times updated 5 days ago

Good to know

Low physical effortWheelchair accessibleAccessible transportStroller-friendlyInfant seats availablePets welcome

Operated by Tintilla Estate

Is this one for you?Book this if you want to taste wines without leaving the vineyard they came from: the guide walks you through eight wines made on site, paired with food the estate also produces, all in about an hour on the deck overlooking the vines.

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Top questions

How many wines do I taste at Tintilla Estate?

Eight wines, all grown on the vineyard and made in the winery on the property. The guided tasting is led by experienced staff and pairs each wine with the meat and cheese platter.

What's included in the meat and cheese platter?

The platter includes Brie and Cheddar cheeses, homemade terrine, Branxton Butcher salami, seasonal estate-made condiments and sourdough bread from local bakers. You'll also taste the estate's olive oils and a selection of seasonal jams, sauces and relishes, all made on site.

Where do I sit during the tasting?

You're seated on the estate's deck, which overlooks the vineyard where the wines are grown. The setting is part of the experience.

Is this tasting suitable for someone with mobility concerns?

Yes. The deck and all areas are wheelchair accessible, and the entire experience is suitable for all physical fitness levels.

What's the minimum age for the wine tasting?

You must be at least 18 years old to participate.