Pompeii private tour with wine tasting and lunch

Walk through two thousand years of Roman life, then taste the wines that grow on Vesuvius's slopes.

A private guided tour of Pompeii Archaeological Site followed by a wine tasting and sit-down lunch at Bosco de' Medici Winery. The guide leads a 2-hour walk through the ruins, then you move to the winery for a tour of the vineyards and cellar before tasting homemade wines paired with local products from the Vesuvius region. Private transfer is included; entrance tickets to Pompeii are not. Minimum age is 13; guides speak English, Spanish, Italian or French.

Step-by-step itinerary

Pompeii tour and wine tasting

• Meet at Porta Marina Superiore
• 2-hour guided Pompeii ruins tour
• Tour vineyards and wine cellar
• Wine and lunch tasting at winery

The Experience

The day starts at Porta Marina Superiore at 9:30 AM with your private guide. A 2-hour walk through Pompeii takes you past the streets, homes, shops and public spaces buried when Vesuvius erupted in 79 AD — the guide points out details most visitors miss, from the grooves worn into stone by cart wheels to the graffiti scratched into walls. You skip the entrance queues because your guide handles the logistics.

After the ruins, the private transfer takes you to Bosco de' Medici Winery. There you walk through the vineyards and down into the wine cellar before sitting down to taste homemade wines paired with local cheeses, cured meats and other products from the region around Mount Vesuvius. The tasting is a 3-course experience, not a quick pour — time to ask questions and understand what you're drinking.

Bring comfortable shoes for the archaeological site; the ground is uneven and the walk covers distance. Dietary requirements — vegetarian, allergies, preferences — should be noted at booking. Alcoholic drinks beyond the wine tasting are available to purchase. The tour is wheelchair accessible, and all areas and surfaces accommodate mobility devices.

What’s included

• Private guided tour of Pompeii with a licensed guide.
• one-way private transfer to the winery.
• vineyard and wine cellar tour at Bosco de' Medici.
• 3-course wine tasting paired with local products from the Vesuvius region.
• skip-the-line access to Pompeii.

Good to know

Easy physical levelWheelchair accessibleAccessible transportStroller friendlyInfant seats availablePets welcomePublic transport nearbyInfants must sit on laps

Operated by Bosco de Medici Winery

Is this one for you?Book this tour if you want a private guide who can answer questions and point out details you'd miss on your own, and if you'd rather not navigate the entrance queues or arrange your own way to the ruins. The private transfer and guided pace mean you move at your own speed without waiting for a group.

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Top questions

What exactly is included in this tour?

The tour includes a private 2-hour guided walk through Pompeii, one-way private transfer to and from the winery, a tour of the vineyards and wine cellar at Bosco de' Medici, and a 3-course wine tasting paired with local products. Entrance tickets to the Pompeii ruins are not included and must be purchased separately.

How long does the whole day take?

The experience runs about 4 hours total: the 2-hour guided tour of Pompeii, transfer time to the winery, and the vineyard tour and tasting at Bosco de' Medici.

Do I need to arrange my own way to the meeting point?

Yes. The meeting point is Porta Marina Superiore at 9:30 AM. Hotel pickup is not included, so you'll need to arrange your own transport to the entrance. Public transportation options are available nearby.

What languages does the guide speak?

The guide speaks English, Spanish, Italian or French. Let the operator know your preference when you book.

Can I bring children on this tour?

The minimum age is 13. Children younger than that are not permitted on this tour.

What is Bosco de' Medici Winery like?

Bosco de' Medici is a working winery in the Vesuvius region. You walk through the vineyards, tour the wine cellar, and then sit down for a tasting of homemade wines paired with local cheeses and cured meats from the area.