• Pizza and Gelato Making Class in Rome: Cook in a 17th-century palazzo
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Pizza and Gelato Making Class in Rome: Cook in a 17th-century palazzo

Knead pizza dough and churn gelato in a historic Roman palazzo

A hands-on pizza and gelato making class in Rome where you learn to shape authentic Italian pizza dough from scratch and create homemade gelato, guided by English-speaking local chefs inside a 17th-century palazzo. The class begins with Prosecco and Roman appetizers, includes your choice of fresh toppings, and ends with recipes you can use at home. Small groups keep the atmosphere relaxed and personal.

What’s included

  • Prosecco and Roman appetizers at the start.
  • fresh pizza toppings of your choice including prosciutto, salami, vegetables, and olives.
  • homemade gelato you make yourself.
  • Italian wine to pair with your meal.
  • recipes in QR code form to take home.
  • Monday, Wednesday and Friday 13:00
  • Tuesday and Thursday 17:30
  • Saturday and Sunday 13:00 17:30

Information

Make authentic Italian pizza and gelato from scratch inside a 17th-century palazzo in Rome's heart, guided by English-speaking chefs.

Group Up to 12 · max 5 per booking
Live guide English Another language? ›
Meeting point and pickup No hotel pickup: you go to the meeting point. Ends back at the starting point. See the exact address
Ages Adult (16 to 90 years) · Child (5 to 15 years) · Infant (under 5): free
Cancellation and refunds Free cancellation up to 24 h before the start. After that, no refund. It may be canceled if the minimum number of travelers isn't reached. If that happens, you're offered another date or a refund.
Good to know
Pets welcome Public transport nearby
More information The exact meeting point address, the operator’s instructions and every other detail are in the full listing. See the full listing

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The experience

You'll work inside a beautiful 17th-century palazzo in central Rome with a professional local chef who speaks English. The class opens with a glass of Prosecco and Roman-style antipasti, then moves into the kitchen where you'll knead pizza dough completely from scratch, shape it, and bake your own crust. While that's in the oven, you'll learn what separates authentic Italian gelato from ice cream and make your own batch to take with you. The whole experience runs about two and a half hours.

For toppings, you choose from a range that includes prosciutto, salami, fresh vegetables, and olives: whatever appeals to you. You'll stretch and top your pizza, watch it bake, then sit together in the cozy dining room to eat what you've made, paired with Italian wine. The gelato you've churned comes out at the same time, so you finish the class tasting your own work. At the end, the chef gives you a QR code with the recipes so you can recreate both at home.

The class is small enough that you get step-by-step guidance without feeling rushed, and it works for families, couples, and anyone who wants to spend a morning or afternoon learning how Romans actually cook two of Italy's most iconic foods. No cooking experience is needed: the chef walks you through every step.

Top questions

Can children come?

Yes. Ticket types: Child (5 to 15 years); Infant (under 5): free.

What exactly do I make during the pizza and gelato class in Rome?

You make authentic Italian pizza dough from scratch (kneading, shaping, and baking your own crust), and then create homemade gelato. You choose your pizza toppings from options like prosciutto, salami, fresh vegetables, and olives, and you take both home to eat at the end of class.

How long does the pizza and gelato class take?

The class runs for two and a half hours, starting with Prosecco and Roman appetizers and ending when you sit down to eat the pizza and gelato you've made.

Do I need cooking experience to join the pizza and gelato class?

No experience is needed. The English-speaking chef guides you through every step, from kneading dough to churning gelato, so it works for complete beginners and families with children.

What's included in the pizza and gelato class?

The class includes Prosecco and Roman appetizers at the start, fresh toppings for your pizza, the ingredients and instruction for gelato, Italian wine to pair with your meal, and recipes in QR code form that you can use at home.

Where in Rome does the pizza and gelato class happen?

The class takes place inside a 17th-century palazzo in the heart of Rome. Public transportation options are available nearby if you're traveling without a car.

Can I request a vegetarian option for the pizza and gelato class?

Yes, vegetarian options are available. Let the operator know at the time of booking if you need one, and they'll arrange fresh vegetables and other plant-based toppings for your pizza.

Operated by Inrome Cooking Srl. Explorevia does not run this tour: we compare it with similar options, and you book it with our booking partner.

Prices and times updated 5 days ago

Pizza and Gelato Making Class in Rome: Cook in a 17th-century palazzo

2h 30m · EN

from € 99 per person

≈ US$ 111 in your currency

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