You’ll weave through Hanoi’s Old Quarter with a local guide, tasting everything from crispy shrimp pancakes to sweet coconut fruit desserts. Alongside each bite comes a story — temples shrouded in incense, French villas echoing old laughter, egg coffee served upstairs where locals linger. Expect warmth, surprises, and maybe sauce on your shirt.
I didn’t expect to start my night in Hanoi squeezed between motorbikes and the smell of frying batter, but that’s exactly how this private street food tour kicked off. Our guide, Linh, waved us over at the Lotus Water Puppet Theatre — she had this easy smile and a way of making you feel like you’d known her for ages. We ducked into Ba Da Temple first, incense curling in the air, and I tried not to trip over my own feet staring at the old stone lions. The city’s noise faded for a second there.
Then came the food — pho rolls first, soft noodles wrapped around beef and herbs (I tried to eat it gracefully but failed, sauce everywhere). The shrimp pancake was next; crispy on the outside, still hot from the oil, and topped with tiny red shrimp. Linh handed me a Hanoi beer (“light enough for breakfast,” she joked), which actually did cut through the heat. We wandered past a French villa from the 1930s — peeling paint, kids playing soccer out front — and she told us how neighbors still gather there most evenings. That little detail stuck with me.
Bún chả showed up steaming in a bowl — grilled pork floating in broth with pickled veggies on the side. It tasted smoky and sweet all at once. We squeezed into a tiny eatery for sticky rice with mung beans and shallots (comfort food if there ever was any). At some point I lost track of time or stops; everything blurred together in the best way. There was laughter when I tried to pronounce “bánh cuốn” (Li laughed too — apparently my accent is hopeless), then we sipped egg coffee in this family-run café tucked upstairs above an alley. The thick foam tasted almost like dessert. Honestly, I still think about that view over the rooftops as dusk crept in.
The exact duration isn’t listed but expect several hours as you walk between tastings and city highlights.
No hotel pickup is mentioned; you meet your guide at the Lotus Water Puppet Theatre entrance.
Yes, vegetarian alternatives are offered for those with dietary restrictions.
You’ll taste 10 different foods and drinks throughout the evening.
Yes, you finish at a family-run café with their famous egg coffee recipe.
This is a private tour: just you and your local guide.
The tour is suitable for all fitness levels; infants can ride in prams or strollers.
You’ll stop at Ba Da Temple and see French colonial architecture along the route.
Your evening includes ten different tastings (with vegetarian options if needed), drinks like local beer and egg coffee, city highlights between bites such as temples and colonial villas—all led by your own friendly local guide who meets you near Hoan Kiem Lake before wandering through Hanoi’s lively streets together.
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