Chianti: Brunello Wine Tasting & Tuscan Charcuterie

★★★★★★★★★★ 5.00 (7 reviews)

Free cancellation

1/9

Duration1h 30m

GroupUp to 20

LanguagesEN · IT

Mobile ticketAccepted

Barrel-Tasting Brunello in Chianti: Three Wines, One Afternoon

You arrive at a Chianti vineyard, walk the property, then taste three local wines—including Brunello straight from the barrel—paired with Tuscan cured meats, cheese, and warm bread with olive oil. The tasting takes about an hour, small groups keep it intimate, and dietary needs are accommodated. You leave with photos and a clear sense of what makes these wines worth the trip.

1h 30m

Step-by-step itinerary

Wine tasting and vineyard visit

Stroll through the vineyard
Taste wine from wooden barrels
Enjoy three local wines tasting
Sample Tuscan cold cuts and cheese
Try warm homemade bread with olive oil

The Experience

The vineyard opens in front of you—rows of vines dropping down the slope, the light already warm on the leaves. You're standing at a Chianti winery that makes Brunello and Rosso di Montalcino, and the day is structured around three wines and the food that goes with them. A guide walks you through the property first, not a long hike but enough to see how the grapes sit on the land, and then you move inside where the real thing happens: you taste wine straight from the wooden barrel, which is the part most tastings skip. It's cooler in there, and the wine tastes different than it will in the bottle—softer, still becoming itself.

The tasting lasts about an hour and moves through three local wines with a platter of Tuscan cured meats and cheeses laid out as you go. Warm homemade bread arrives with a small dish of olive oil, the kind that tastes like it came from the property next door—because it probably did. The Brunello is the centerpiece, the wine Chianti is known for, and you taste it alongside the Rosso di Montalcino, which is younger and brighter. A third wine rounds it out, and the guide explains the traditional methods that go into making them, but not in a way that feels like a lecture. It's conversational, and you can ask about what you're tasting or just listen and eat. Dietary needs—vegetarian, vegan, gluten-free—are handled without fuss if you mention them when you book.

The whole thing is built for small groups, so you're not standing shoulder-to-shoulder with thirty other people. You can take photos, post them if you want, and the pace is slow enough that you actually taste what's in the glass instead of rushing through a checklist. By the time you leave, you've had the barrel experience, the food, the three wines, and a sense of how this particular vineyard works. It's not a full day tour—it's focused and done well, which is sometimes better than longer.

What’s included

Leisurely vineyard walk.
one-hour guided wine tasting of three local wines including Brunello and Rosso di Montalcino.
barrel tasting experience.
platter of Tuscan cured meats and cheeses.
warm homemade bread with olive oil.
accommodation for dietary needs such as vegetarian, vegan, and gluten-free options.

Good to know

Easy physical levelNot for pregnant travelers

Operated by wine resort colsereno montalcino

Is this one for you?Book this if you want to taste Brunello in its source and understand how it's made without committing a full day—the one-hour format and small-group setup mean you get the depth without the logistics.