Dublin: Historical Centre Food Tour & 8 Tastings with Drinks

Summary

Wander Dublin’s streets for Irish coffee oysters cheese & stew

You’ll stroll Dublin’s historic centre with a local guide, sipping proper Irish coffee near Trinity College, snacking on warm sausage rolls and secret treats from local bakeries, slurping fresh oysters, tasting Irish cheeses, and sharing hearty stew in Temple Bar before finishing with unique ice cream flavors on Grafton Street. It’s not just food — it’s stories and laughter you’ll carry home.

What’s the experience like?

The first thing I remember is the sound of shoes on cobblestones near Trinity College — that click-clack echo you only get in old cities. Our guide, Niall, waved us over with a grin like he was meeting old friends. He started us off in this lively little café where the smell of coffee hit before we even sat down. They showed us how to make Irish coffee (the real way — cream floating on top, not mixed in), and my hands actually shook a bit pouring the whiskey. Maybe it was nerves or maybe just excitement. Tasted like warmth after rain.

We wandered through narrow lanes to a bakery where trays of sausage rolls steamed up the windows. I bit into one — flaky outside, peppery inside — and immediately understood why locals grab them for breakfast. There was some “secret” dish too but I promised not to spoil it (though honestly, I’m still thinking about it). At the cheese spot, we sat elbow-to-elbow with regulars chatting in quick bursts of Dublin slang I couldn’t quite follow but loved listening to anyway.

There was this tiny seafood place where we tried oysters from Flaggy Shore — briny and cold, almost metallic at first bite. Someone made a face and laughed when I tried mine with too much lemon. Lunch was in Temple Bar (yeah, it’s touristy but also full of life), big bowls of Irish stew and hunks of homemade soda bread that soaked up everything. The air smelled like malt from nearby pubs and you could hear street musicians drifting through an open window.

We finished on Grafton Street with ice cream that tasted like childhood but with weirdly grown-up flavors (sea salt caramel? Who knew). The whole day felt easygoing — no rush, just eating our way through Dublin’s history one bite at a time. I keep thinking about that first sip of Irish coffee every time it rains now.

Step-by-step itinerary

Day 1 — Dublin food tastings and cultural walk

• Start at trendy cafe/bar
• Learn and enjoy Irish Coffee
• Visit local bakery
• Sample warm Sausage Rolls and secret food
• Enter popular restaurant
• Sample Irish Cheese selection
• Enjoy fresh oyster at seafood venue
• Lunch in Temple Bar area
• Sample traditional Irish dishes and soda bread
• Have special Irish Ice Cream treat

Top questions

How many food tastings are included on the Dublin food tour?

The tour includes 8 different food tastings plus drinks.

Does the tour include alcoholic drinks?

Yes, the tour includes Irish coffee and local beer for guests over 18 years old.

Where does the food tour start in Dublin?

The tour starts near historic Trinity College in central Dublin.

Are dietary restrictions accommodated?

Some dietary needs may be accommodated if contacted before booking; not all restrictions can be met due to menu design.

Is lunch included during the Dublin food tour?

Yes, a traditional Irish lunch is included in the Temple Bar area as part of the experience.

Is public transportation nearby?

Yes, there are public transportation options close to the starting point.

What is one of the secret foods served on this tour?

The specific secret dish is not revealed beforehand to keep it a surprise for guests.

Can children join this food tour?

The tour is suitable for all fitness levels but alcoholic drinks are only for those 18+; check directly for family details.

What’s included

Your day includes eight different tastings such as Irish cheese selection, warm sausage rolls straight from the bakery oven, rich brownies, classic Irish coffee made fresh by your host, water or soft drinks if you prefer non-alcoholic options, local beer for those who want it, creamy artisanal ice cream on Grafton Street, a fresh oyster from Flaggy Shore served at a cozy seafood venue, hearty traditional Irish stew with homemade soda bread for lunch in Temple Bar—plus all guiding throughout central Dublin’s historical streets.