Clos de los Siete tour: Uco Valley wine tastings with Rolland
Taste wines shaped by Michell Rolland's vision across four exclusive Uco Valley wineries
A full-day winery tour in the Uco Valley visits four wineries in the Clos de los Siete project (Monteviejo, Cuvelier Los Andes, DiamAndes and Rolland) with tastings led by a sommelier guide. You taste Argentine Malbec and other wines, eat gourmet lunch at one of the wineries, and return to your hotel with a registered driver. The tour runs eight hours and suits all fitness levels.
Step-by-step itinerary
Visit wineries and enjoy gastronomy
- Visit Monteviejo or Cuvelier Los Andes
- Visit DiamAndes winery
- Visit Rolland public winery
- Relax at Antucura Tandem Hotel
- Enjoy Argentine gastronomy
The experience
What sets this tour apart is the sommelier leading it. Someone trained to explain not just what you're tasting, but why these four wineries matter. Michell Rolland, one of the world's most recognized winemakers and a founder of Argentine Malbec, established the Clos de los Siete project with six partners, and the wineries you visit are the heart of it. The selection rotates based on availability, so you might spend time at Monteviejo, Cuvelier Los Andes, DiamAndes, or the recently opened Rolland estate, each one built around avant-garde architecture and views of the Andes.
The day unfolds in two stages. First, you move through the wineries with your sommelier, tasting and learning how French winemaking techniques shaped Argentine wine. Then you sit down for gourmet lunch at one of the estates, not a quick meal, but the kind of cuisine the region is known for. Hotel pickup and a registered driver handle the logistics, so you focus on the wines and the landscape. The eight-hour span gives the day room to breathe. You're not rushing between stops.
Antucura Tandem Hotel, where the lunch portion takes place, sits with views of the mountains and sits at the foot of the Andes. The combination of exclusive access, sommelier-led commentary, and a full meal distinguishes this from a standard tasting room visit. You leave with a sense of how one winemaker's vision shaped an entire valley.
What’s included
- A sommelier guide from Clos de los Siete.
- tastings at your choice of four wineries (Monteviejo, Cuvelier Los Andes, DiamAndes or Rolland, subject to availability).
- gourmet lunch at Antucura Tandem Hotel.
- hotel or accommodation pickup.
- and transportation with a registered driver throughout the day.
Information
Lasts 8h, runs every day at 08:00 and 09:30, from US$ 340 per person, as a private tour and with free cancellation up to 24 h before.
Prices and times updated 17 days ago
Operated by WINEX Argentina
Is this one for you?The guide speaks Spanish and English as a sommelier, so you'll follow the commentary comfortably if you speak either language. Confirm the language when you book if you need a specific one. The eight-hour day and gourmet meal make this suited to travelers who want depth over speed, and the minimum age is 18.
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Top questions
What's the difference between the four wineries on this tour?
Monteviejo, Cuvelier Los Andes, DiamAndes and Rolland are all part of the Clos de los Siete project founded by Michell Rolland and six partners. Each winery has its own approach to Argentine Malbec and other varietals, shaped by French winemaking methods. The specific wineries you visit depend on availability on your chosen date.
Is there a sommelier guide, or do you taste on your own?
A sommelier from Clos de los Siete leads the tour, guiding you through tastings and explaining the wines and the winemaking philosophy behind them. The sommelier commentary is part of what makes this experience different from a self-guided visit.
How much time do you spend at each winery?
The tour runs eight hours total and covers four wineries, with the day split between tastings at the estates and a gourmet lunch at Antucura Tandem Hotel. The pace allows time to explore each location without rushing, though the exact breakdown depends on which wineries are included on your date.
What kind of food is served at lunch?
Lunch is gourmet cuisine served at Antucura Tandem Hotel, described as "the most incredible Argentina gastronomy." The meal is included in the tour and pairs with the wines you've tasted throughout the morning.
Does the tour include hotel pickup?
Yes, hotel or accommodation pickup is included, and you travel with a registered driver throughout the day. Transportation is part of the package, so you don't need to arrange your own way to the wineries.
Clos de los Siete tour: Uco Valley wine tastings with Rolland
8h
from US$ 340 per person











