You’ll wander Hanoi’s Old Quarter with a local guide, tasting real street food—from smoky bún chả to creamy egg coffee—and hear stories that bring the city’s flavors to life. This tour isn’t just about eating; it’s about seeing Hanoi through local eyes.
The first thing that hit me was the smell—grilled pork, fresh herbs, and something sweet wafting from a tiny cart tucked between old yellow walls. Our guide, Linh, greeted us right outside my hotel near Hang Bac Street with a quick “Xin chào!” and handed out a few basic Vietnamese phrases. I fumbled through “Cảm ơn” as we set off into the maze of alleys. It was just after sunset; scooters zipped past, and you could hear someone frying dough somewhere close by.
We ducked into places I’d never have found alone—one spot had plastic stools so low my knees nearly touched my chin. Linh ordered bún chả for us, smoky pork patties over cool noodles, then pointed out how locals dip their herbs in the broth first. We tried crispy bánh gối from a lady who’s been frying them for decades (her hands moved so fast I almost missed it). The egg coffee stop was my favorite—creamy, sweet, and served in a tiny cup at a café overlooking Hoan Kiem Lake. By the end, I’d lost count of how many dishes we’d tasted: phở gà with bright green lime leaves, chewy bánh cuốn rolled fresh to order, and even sweet chè with coconut milk. Linh shared stories about each dish and bits of Hanoi history as we walked—like why Bia Hơi is always served cold but never with ice.
Yes! Just let your guide know at the start—they’ll make sure you get delicious vegetarian or vegan options at each stop.
The walk takes about three hours, depending on group pace and how much chatting (and eating) happens along the way.
You’ll be picked up from your hotel or a meeting point in Hanoi Old Quarter. The tour usually ends near Hoan Kiem Lake or wherever’s most convenient for you.
Yep! You’ll get to try local beer (Bia Hơi), bottled water, and Vietnam’s famous egg coffee during the tour.
Your meal (lunch or dinner), all tastings (5-8 dishes plus 3 drinks), an English-speaking local guide who knows every hidden corner of the Old Quarter—and help getting back to your hotel if needed.
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