You’ll drift through Halong and Lan Ha Bay’s quieter corners by cruise, kayak into hidden lagoons with your local guide Minh, try your hand at rolling Vietnamese spring rolls during a cooking class (don’t worry if they fall apart), watch sunset from the sundeck with new friends, and wake up to Tai Chi as dawn breaks over limestone peaks—leaving you with more than just photos.
The first thing I noticed was the sound — that soft slap of water against the hull as we left Tuan Chau Marina. There’s this weird hush out on Halong Bay, even with the crew chatting in Vietnamese nearby. Our guide, Minh, handed me a cold welcome drink and grinned when I tried to say “xin chào.” (I think I got it half-right; he didn’t correct me.) The boat glided past these limestone islands — some shaped like ducks or thumbs if you squint — and the air tasted faintly salty. Lunch was already waiting: fresh spring rolls, something tangy with fish sauce, and rice that actually tastes like rice. I kept looking out the window instead of eating.
Later in Lan Ha Bay, we dropped anchor somewhere that felt completely cut off from everything. Minh handed us paddles for kayaking (“Don’t worry, just follow me!”) and off we went. The water was glassy green. At one point I stopped paddling just to listen — nothing but birds and the drip of water off my paddle. Some folks swam; I just floated for a bit, staring up at those cliffs. Back on board there was this “sunset party” on deck — not really my thing usually, but everyone loosened up after happy hour kicked in. The chef showed us how to roll proper Vietnamese spring rolls (mine fell apart; Li laughed at my attempt), but honestly it tasted fine anyway.
I woke early for Tai Chi on the top deck — mostly because someone said you could see dawn over the bay if you were lucky. It was quiet except for a few sleepy voices and the distant putter of fishing boats. Breakfast was strong coffee and pastries while mist curled around the rocks outside. We visited Dark & Light Water Cave by bamboo boat rowed by a local woman who barely spoke English but smiled every time we pointed at something new. She let me try rowing for about two seconds before laughing and taking over again.
I still think about that last slow hour back toward the harbor — everyone kind of quiet, watching the islands slip away through foggy glass. If you’re looking for a day trip to Halong Bay from Hanoi or want something less crowded, this overnight cruise hits different. Not perfect (my spring rolls definitely weren’t), but maybe that’s why it sticks with me.
The cruise lasts 2 days and 1 night, including overnight onboard.
Yes, pickup from hotels in Hanoi Old Quarter is included if you use their transfer service.
You’ll get kayaking or bamboo boating in Lan Ha Bay, a sunset party, cooking demonstration (spring rolls), squid fishing, games, movies onboard, Tai Chi session at sunrise, plus swimming opportunities.
Yes—lunches, dinner, breakfast are all included featuring Vietnamese cuisine prepared by an onboard chef.
Yes! Guides provide instructions and there’s also an option for bamboo boat rowed by locals if you prefer not to kayak.
The journey takes about 3 hours each way via expressway with a short refreshment stop en route.
Yes—the activities are suitable for all physical fitness levels; participation is flexible.
Your experience includes hotel pickup in Hanoi Old Quarter (if selected), all entry fees and taxes throughout Halong and Lan Ha Bay, guided kayaking or bamboo boating led by locals, a sunset party on deck with happy hour specials, hands-on Vietnamese cooking demonstration (yes—spring rolls!), squid fishing after dinner if you’re curious enough to try it out yourself, plus all meals freshly prepared onboard before returning comfortably to Hanoi by limousine bus.
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