You’ll slip into an easy-to-wear kimono in Tokyo before joining a small group for a hands-on matcha tea ceremony workshop. Taste rare Japanese matcha alongside traditional sweets, learn about teaism from an English-speaking local guide, and leave knowing how to prepare your own bowl back home — plus maybe a new appreciation for quiet moments.
I didn’t expect to feel nervous about putting on a kimono in Tokyo — but there I was, sleeves everywhere, laughing with two other travelers while our host, Emi, showed us how it’s actually not that complicated. The fabric felt soft and cool against my arms. There was this faint smell of tatami mats and something sweet, maybe the seasonal snack waiting by the teacups. It’s funny how quickly you forget you’re in a city as big as Tokyo when you’re sitting on the floor like that.
Emi started the matcha workshop by letting us pick from what looked like a hundred tiny tins — Japanese matcha or overseas matcha (I had no idea there was such a difference). She explained each one with this kind of gentle pride. We tried smelling them before whisking; some were grassy, others almost creamy. My first attempt at whisking was… not great. Emi smiled and said everyone starts that way. The whole thing felt more relaxed than I’d expected — less formal than I thought a Japanese tea ceremony would be. Maybe it was her English jokes or just the way she encouraged questions about teaism and all those little manners.
There’s this moment where you finally sip your own bowl of matcha — thick, almost velvety — and everything goes quiet for a second except for someone’s soft “mmm.” The snack (I think it was yatsuhashi?) paired so well with the bitterness. I kept thinking about how much care goes into something so simple. Even now, when I make green tea at home, I remember Emi’s advice about water temperature and slowing down. Not sure I’ll ever get my whisking right though.
The workshop typically lasts around 1.5 to 2 hours.
Yes, an easy-to-wear kimono is provided as part of the experience.
You should wear socks for the tatami room; if you forget, you can buy some onsite.
Yes, traditional Japanese snacks are served alongside your matcha tasting.
Children are welcome but will be fully charged for participation.
Yes, there are public transportation options close to the venue.
You can taste exclusive high-quality Japanese matcha and compare it with overseas varieties.
Your day includes an easy-to-wear kimono rental (so no long dressing time), all tea ceremony tools provided by your host, exclusive high-quality matcha tastings from Japan and abroad, plus seasonal Japanese snacks served during the session before heading out again into busy Tokyo streets.


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