You’ll sit among Lazise’s vineyards tasting at least six local wines—from crisp whites to Chiaretto rosé—paired with cheese, salami, and their own Garda olive oil on bread. Guided by Marco or Barbara, you’ll hear family stories and wander vines at your own pace. Expect laughter, real flavors, and that feeling you might want to linger just a bit longer.
I almost missed the turn—Google Maps was convinced the vineyard was a cow field. When we finally rolled up, Marco waved us over like he’d been waiting all morning just for us (he hadn’t, but it felt that way). There was this low hum of bees and the smell of grass after last night’s rain. I tried to pronounce “Garganega” right and Barbara grinned—apparently I’m not the first to trip over it.
We started our wine tasting right there in the vines, just outside Lazise. The first sip was a white—cool, almost citrusy—and then came this plate of bread slicked with their own Garda olive oil. I swear I could taste sunlight in it. Marco told us about his father’s hands during harvest season, stained purple from the grapes; he laughed when I asked if that ever comes out (it doesn’t). The salami from Verona was salty and soft, cheese sharp enough to wake you up between pours.
The private wine tour in Lazise isn’t rushed. We wandered through rows of vines while Marco pointed out which grapes would end up as Chiaretto rosé or the deeper reds—he even let me try a grape straight off the vine (not as sweet as you’d think). At one point a breeze kicked up and someone’s hat went flying into a bush—Barbara just shrugged and poured another glass. It was all very easygoing, nothing fancy or stiff.
I still think about that view from their little table facing the cellar—the light shifting gold across Lake Garda in the distance. You know how some places make you feel like maybe you could stay longer than planned? That was this spot for me. Anyway, we left with olive oil on our fingers and a bottle tucked under my arm for later.
The winery is about 2 km from Lazise center.
No hotel pickup is included; please organize your trip in advance.
You’ll taste at least six different wines: reds, whites (like Garganega), and Chiaretto rosé.
Yes, you get cheese, sliced cold cuts (salami), bruschetta with Garda olive oil, and bread.
Yes—all areas are wheelchair accessible except for a low step to enter the toilet.
Children can come but only guests over 18 can be served wine; infants can ride in prams or sit on laps.
If there’s bad weather, the tasting moves inside the winery instead of outdoors.
Yes, pets are allowed at the winery during your visit.
Your day includes all fees and taxes plus guided tastings of at least six different local wines around Lazise. You’ll snack on cheese slices, cold cuts like salami from Verona, fresh bread drizzled with Garda olive oil—and hear stories about winemaking from Marco or Barbara before heading back whenever you’re ready.
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