You’ll join a Bribri family near Puerto Viejo to taste fresh cacao fruit, help make traditional chocolate by hand, and learn about local plants in their permaculture garden. Afterward, cool off with a swim under a Talamanca waterfall before returning home — it’s a day full of new flavors, laughter, and real moments you’ll want to remember.
“You have to try it,” our guide said, cracking open the cacao pod right there in the garden. I was expecting something bitter but the pulp was sweet and slippery, almost floral — not what I thought chocolate would start as. The Bribri family laughed when I made a face (I think I looked surprised), and then they showed us how they grind the beans by hand. There’s something about the rhythm of it, their stories mixing with the sound of stone on stone. We were all a little sticky from the heat, but nobody seemed to mind.
I didn’t realize how many plants had stories until we walked through their garden. Our host pointed out leaves for fevers, roots for stomach aches — honestly I couldn’t keep track of all of them, but you could tell these weren’t just facts for them; it’s their way of life. When we finally tasted the puréed chocolate we’d helped make, it was still warm from grinding. Not sweet like back home, but earthy and rich. I still think about that first bite.
The drive up into the mountains after felt quiet in a good way — windows down, jungle air coming in. The waterfall pool was colder than I expected (someone yelped getting in), but once you’re swimming under that rush of water you kind of forget everything else. We ate some fruit by the rocks before heading back to Puerto Viejo. It’s funny how a day can feel both long and too short at the same time.
About 30 minutes by car from Puerto Viejo to the Bribri Indigenous reserve.
Yes, there’s time to swim in the large pool under the waterfall in Talamanca.
No full lunch is included, but fruit is provided during the experience.
The tour is wheelchair accessible and infants or small children can join with prams or strollers.
Yes, you’ll spend time with an Indigenous Bribri family who share their culture and traditions.
You’ll taste cacao fruit and help make puréed chocolate using traditional methods.
The tour includes transportation options with pickup from Puerto Viejo.
Your day includes pickup from Puerto Viejo, time with a Bribri family learning about medicinal plants and chocolate making in their garden, tasting cacao fruit and freshly made chocolate together, plus a visit to a mountain waterfall where you can swim and enjoy fresh fruit before heading back home.
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