If you want to see Colombia beyond Medellín’s city buzz, this tour packs it all in: climb El Peñol Rock for epic views, wander Guatapé’s rainbow streets, then get your hands dirty learning real Colombian coffee traditions—all with local guides who know every shortcut and story.
We kicked off the morning with a comfy ride straight from our hotel. The city faded behind us as we zipped through the long tunnel—locals call it Túnel de Oriente, and honestly, it feels endless but in a cool way. Suddenly, the concrete turns to rolling green hills and scattered farms. Our guide, Andrés, pointed out the change in air—fresher, with that earthy mountain smell you only get outside Medellín.
First stop: Alto del Chocho. It’s just a roadside spot but locals swear by their pan de queso. We grabbed some straight from the oven—still warm, cheesy, and perfect with a quick tinto (that’s what Colombians call black coffee). Chickens wandered nearby and you could hear distant roosters over the chatter of truck drivers taking their break.
Next up was El Peñol Rock. You can’t miss it—it just juts out of nowhere, towering above everything at 700 feet. Some folks in our group decided to tackle all 740 stairs to the top (I made it halfway before my legs gave up). The view is wild: blue lakes winding between green islands, boats dotting the water below. If climbing isn’t your thing, hanging out at the base is just as nice—there are little shops selling keychains shaped like the rock and fresh fruit juice stands where you can cool off.
After catching our breath, we rolled into Guatapé town itself. This place is like someone spilled a box of crayons everywhere—every house has its own colors and those zócalos (painted tiles) tell stories about each family or shop. We wandered cobblestone alleys for about half an hour; kids played soccer in tiny plazas while old men sipped coffee on painted benches. Our guide showed us a shortcut to Zocalo Plaza where we sat down for another coffee (yes, again) and just watched life go by—honestly felt like time slowed down here.
The last leg took us to a small family-run coffee farm tucked into the hills outside town. The owner greeted us with a smile and handed out baskets for picking ripe cherries right off the bushes—sticky hands guaranteed! We followed every step: depulping beans with an old machine that rattled so loud you had to shout over it; washing them clean; then learning how they ferment in big blue barrels (the smell is sweet but kind of funky). Sun-drying beans on raised beds came next—felt almost meditative under that warm Antioquia sun.
Watching them roast beans over a wood fire was my favorite part—the aroma filled the whole patio. We tasted fresh-brewed coffee right there; nothing like what I’ve had back home. By late afternoon we piled back into our van, tired but happy—and smelling faintly of roasted coffee beans.
Yes! Kids can join easily—there’s space for strollers in the van and plenty of breaks along the way. Just note infants need to sit on an adult's lap during transport.
No pressure! You can enjoy great views from below or relax at one of the cafés while others climb.
The day usually runs about 10 hours door-to-door from Medellín, depending on traffic and how much time you spend at each stop.
No set lunch is included but there are plenty of chances to grab snacks or meals at local spots along the route—we stopped at Alto del Chocho for pan de queso and later found good food options in Guatapé town.
Your day includes private transportation (no crowded buses), bilingual local guide who knows all the hidden gems, snacks along the way (don’t miss that pan de queso!), plus full tour insurance so you can relax and enjoy every moment.
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