• São Paulo Food Tasting: 34 Local Foods & Drinks with Local Host
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São Paulo Food Tasting: 34 Local Foods & Drinks with Local Host

Taste your way into how São Paulo actually eats

A 3-hour guided tasting session in São Paulo where you sample 34 local foods and drinks, from acarajé to brigadeiro, in a small group with a knowledgeable local host. You'll learn when and why Brazilians eat each item, moving past surface-level tourism to understand the food culture that shapes daily life in the city.

Options for this experience

2 options
From US$ 110 per person, depending on the option and date you choose.See dates & book
Shared group tasting 18:00 Guide in English or Spanish
Private tasting 18:00 Guide in English or Spanish

None of these options right for you? See 5 alternatives ›

What’s included

  • Insightful commentary from a local food expert.
  • all 34 foods and drinks included in the tasting.
  • guided tasting of savory, sweet, and beverage items.
  • small group (max 8 people) for a cozy, personalized experience.
  • authentic setting in a São Paulo home or private studio.
  • alcoholic beverages (virgin versions available on request).

Times

  • Monday, Wednesday and Sunday 18:00
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Before you book

Group Up to 30 · max 8 per booking
Live guide English and Spanish
Meeting point and pickup No hotel pickup: you go to the meeting point. Ends back at the starting point.
Book up to 10h before
Ages Adult (18 and older) · Youth (10 to 17 years): free · Child (2 to 9 years) · Infant (under 2)
Cancellation and refunds Free cancellation up to 24 h before the start. After that, no refund. It may be canceled if the minimum number of travelers isn't reached. If that happens, you're offered another date or a refund.
Good to know
Pets welcome Public transport nearby Not recommended with heart problems

Operated by Cook in Fiesta

Prices and times updated 2 days ago

Traveler reviews

4.63 Excellent 30 verified traveler reviews 90% rated it 5 stars
5 ★ 27
4 ★ 0
3 ★ 0
2 ★ 1
1 ★ 2
Read all the reviews ›

The experience

You meet your host and a small group of fellow travelers in a carefully chosen local setting: a São Paulo home or private studio, not a restaurant or market stall. The rhythm is relaxed and social. Over three hours, you taste your way through 34 items: caipirinha and batida de coco to drink; pastéis, pão de queijo, and acarajé for savory bites; picanha in small portions; linguiça with farofa; fried cassava; local cheeses and cured meats; and brigadeiro and beijinho for sweets. Your host explains what each one is, when locals eat it, and why it matters to the food culture: details that rarely show up on menus.

The point is understanding, not rushing. You have time to ask questions, compare flavors, take photos, and sit with the moment. Your host speaks English or Spanish and answers the questions that turn eating into learning: why picanha matters to Brazilian identity, when you'd find acarajé on the street, how brigadeiro fits into celebrations. You leave knowing how to read a Brazilian table and what to order when you eat out in the city.

Choose the shared group tasting if you want the social energy of other curious travelers. Pick the private tasting if you'd rather have the host's full attention and set the pace with your own group. Both include all 34 tastings and drinks, and the operator accommodates food allergies or intolerances when you book. Just let them know in advance. Virgin versions of the drinks are available for anyone under 18 or who doesn't drink alcohol.

Is this one for you?Book the shared group tasting if you want to meet other food-curious travelers and feed off their questions and reactions. Choose the private tasting if your group wants the host's full focus and the freedom to linger on the flavors and stories that matter most to you.

Compare the 5 alternatives

Explore more: Food in São Paulo ›

Top questions

What languages is the tour guided in?

Live guide in English and Spanish.

Can children come?

Yes. Ticket types: Youth (10 to 17 years): free; Child (2 to 9 years); Infant (under 2).

What exactly do I taste in the 34 items?

The tasting covers savory, sweet, and beverage items: caipirinha and batida de coco; pastéis and pão de queijo; acarajé with vatapá and dried shrimp; grilled picanha in bite sizes; linguiça with farofa; fried cassava; local cheeses and cured meats; and brigadeiro and beijinho. Your host explains each one as you go.

How does a local host explain the food differently than a restaurant server?

A local host tells you when and why Brazilians eat each item in their daily lives, not just what it tastes like. You learn that brigadeiro shows up at parties, acarajé is street food, picanha is a cultural pride, and pão de queijo is breakfast. That context is what turns tasting into understanding.

What's the difference between the shared group and private tasting?

The shared group tasting includes up to eight travelers, so you meet other curious eaters and share the experience. The private tasting is just your group with the host, so you set the pace and get personalized attention. Both include all 34 tastings and drinks.

Is the setting a restaurant, or somewhere else?

The tasting happens in a carefully selected local setting (a São Paulo home or private studio) designed so food is part of everyday life, not a spectacle. It's a more intimate space than a restaurant or market tour.

São Paulo Food Tasting: 34 Local Foods & Drinks with Local Host

3h · EN · ES

from US$ 110 per person

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