You’ll wander Christiansted’s colorful streets with a local guide, tasting six island dishes (and one unique spirit), hearing stories behind old churches and family recipes. Expect laughter over lunch, new flavors you’ll remember long after, and small moments that make St Croix feel personal.
It started with a joke from our guide, Tamika — something about how you can tell a real Crucian by the way they greet you (I’m still not sure I got it right). We met just outside this faded yellow building in downtown Christiansted, where the air already smelled like fried dough and sea salt. There were only seven of us, so it felt more like wandering with new friends than a tour group. Tamika handed out little cups of bush tea to start — honestly, I’d never tasted anything quite so earthy and sweet at the same time.
We ducked into places I’d have walked right past: one spot served saltfish that was soft and peppery, another had these johnnycakes that were warm and almost chewy inside. At every stop, someone behind the counter would smile or tell us what made their dish special — sometimes in a mix of English and patois. The main keyword here is food tour St Croix but really it’s about the people. I tried to repeat “maubi” after Tamika but she laughed and said my accent was more Minnesota than Caribbean. Fair enough.
In between bites, Tamika pointed out old churches and told us about the governor’s residence (apparently the biggest in the Lesser Antilles — who knew?). She talked about hurricanes and how folks rebuilt together, which made me notice all these small repairs on buildings I’d otherwise miss. The sun was hot but there was always a breeze coming off the harbor; at one point we stopped under a flamboyant tree for shade and I realized how much history you can hear just walking these streets.
The last tasting was this rum distilled right on St Croix — sharp at first sip but then mellowed out with some kind of spice I couldn’t place. Lunch was basically done by then; nobody left hungry. Walking back through Christiansted after the day trip food tour, I kept thinking about how sharing food makes strangers feel like neighbors for an afternoon. Still can’t get that bush tea taste out of my head — in a good way.
The tour includes 6 exclusive tastings of authentic local cuisine plus an island-distilled spirit.
The tour begins near the entrance of historic Downtown Christiansted at 10:30am.
Yes, enough food is served throughout the tour to be considered a full lunch.
Yes, both vegetarian and vegan options are available if requested after booking.
The guided walking tour lasts approximately 3 hours.
Children are welcome but must be accompanied by an adult; infants can ride in strollers.
The tour operates in all weather conditions; guests should dress appropriately.
A uniquely distilled spirit made on St Croix is included; minimum drinking age is 18 years.
Your day includes guided walking through downtown Christiansted with six exclusive tastings of local cuisine (enough for lunch), all led by an expert local guide. You’ll also sample an island-distilled spirit along the way before finishing up with tips for more places to eat or explore on your own.
Do you need help planning your next activity?