You’ll bike down from icy Abra Malaga into warm jungle air, hike ancient trails past fruit trees and coffee plants with a local guide, relax in Cocalmayo’s thermal pools at dusk, and finally walk into Machu Picchu at sunrise—tired but grinning. Includes hotel pickup, all equipment and entry fees so you can just focus on the journey itself.
I still remember the way my hands felt a bit numb gripping the handlebars as we coasted down from Abra Malaga. It was cold up there—like, sharp air in your nose cold—and our guide, Martín, kept checking on everyone’s gear before letting us loose. The ride down was wild, honestly. One minute you’re shivering above the clouds, then suddenly you’re peeling off layers as the jungle heat sneaks up. I could smell wet earth and diesel from passing trucks. At one point I almost missed a curve because I was gawking at some tiny purple flowers growing out of the rocks.
After that first day (and a lot of laughing about my helmet hair), we crashed at this eco-house in Pispitayoc. Dinner was simple but good—rice, chicken, something with corn I can’t pronounce. The next morning started early; sun barely up and already warm. We hiked past coffee plants and oranges hanging heavy on branches. Martín pointed out coca leaves and let us try some straight from the bush—kind of bitter and grassy. Somewhere near Quellomayo we stopped for lunch and someone’s abuela handed us plates with fried plantains that tasted sweet after all that walking.
The afternoon hike to Cocalmayo hot springs felt longer than it probably was (my legs were complaining), but sliding into those pools at sunset made it worth every step. Steam rising off the water, kids splashing nearby, this faint smell of eucalyptus drifting over—it felt like time slowed down for a bit. Later in Aguas Calientes, everyone seemed tired but happy; we swapped stories over dinner while Martín mapped out our early start for Machu Picchu.
I didn’t expect to feel so nervous before sunrise on that last day—maybe it was just being so close after all that effort? Climbing up through misty switchbacks with headlamps bobbing around me, I kept thinking about my first glimpse of Machu Picchu from below—a little patch of stone walls half-lost in cloud. Standing there finally… well, yeah, I still think about that view sometimes when things get noisy back home.
The tour lasts 4 days from Cusco to Machu Picchu and back.
Yes, hotel pickup and drop-off are included in Cusco.
The tour includes downhill biking from Abra Malaga, hiking Inca trails, optional rafting or ziplining, visits to hot springs and guided entry to Machu Picchu.
Meals are included as part of accommodations along the route (breakfasts/lunches/dinners).
No advanced experience is needed; guides provide safety instructions and equipment for all levels.
You’ll stay in an eco-house in Pispitayoc the first night, then hostels in Santa Teresa and Aguas Calientes.
The minimum age is 8 years old.
Yes—just mention dietary needs when booking so meals can be arranged accordingly.
Your adventure includes hotel pickup and drop-off in Cusco, all transportation between sites (including train tickets back), three nights’ accommodation along the route (eco-house and hostels), full-suspension mountain bikes with safety gear for downhill riding from Abra Malaga, entrance to Machu Picchu itself plus guidance throughout by professional English- or Spanish-speaking guides. Meals are provided each day so you don’t have to worry about finding food after long hikes or rides.
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