You’ll pedal or walk through Loreto with a local guide leading you to six different tastings—tacos hot off the grill, homemade mole, sweet local desserts—and pause for photos by the sea. Expect laughter over messy tacos and genuine warmth from locals along the way.
The first thing I remember is wobbling a bit as we set off — I hadn’t been on a bike in years, but our guide just grinned and said, “Don’t worry, everyone’s rusty at first.” We pedaled through Loreto’s sleepy streets just as the sun started to dip. There was this salty tang in the air from the Sea of Cortez, and somewhere nearby someone was frying onions. I caught myself smiling for no reason. The main keyword here is Loreto food tour — but honestly it felt more like hanging out with a friend who knows all the shortcuts.
Our first stop was El Poblano for tacos. The tortillas were still warm (I burned my fingers a little grabbing one — worth it). Al pastor with pineapple that dripped down my wrist, carnitas so juicy they almost fell apart. Our guide, Luis, joked about how he could eat six of these before noon. He taught us how to say “gracias” properly (I think I still mess it up). We sat outside and watched two kids chasing each other around the Loreto sign while their mom tried to wrangle them for a photo. It felt easy — like nobody was in a hurry here.
Somewhere between bites at Mi Pequeña Poblanita — mole that tasted like someone’s grandma made it, deep and chocolatey — and licking mango-chile paletas from sticky hands at the paleteria, I realized I’d stopped thinking about anything except what was right in front of me. The centro got busier as we rode through; an old man nodded at us from his doorway, music drifted out of an open window, and Luis waved at half the people we passed. Honestly, I didn’t expect to feel this relaxed on a food tour. Or this full.
The total duration includes riding time plus stops—expect about 40 minutes biking and 15–20 minutes at each tasting spot.
You’ll try six tastings: various tacos (al pastor, carnitas), traditional Mexican dishes like mole or enchiladas, plus local desserts such as paletas or sorbet.
Yes, you can choose either a bike or walking version when booking—just be sure you select your preferred option.
Yes, use of bicycle and helmet is included if you choose the bike tour option.
You’ll get one non-alcoholic drink included during one of the stops.
No hotel pickup is mentioned; public transportation options are available nearby.
This tour isn’t recommended for travelers with spinal injuries or poor cardiovascular health; moderate fitness is needed for biking.
Your day includes six different food tastings—from sizzling tacos to sweet desserts—a non-alcoholic drink at one stop, use of bicycle and helmet if you’re riding, plus a friendly local guide leading you through Loreto’s streets. Both bike and walking versions are available depending on your preference.
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