You’ll start early with hotel pickup and breakfast on your way to Chichén Itzá, where a certified guide brings Mayan history to life. Cool off swimming in Santuario Tsukán cenote near Valladolid before sitting down to a Yucatán buffet with unlimited drinks. Expect real flavors, warm local smiles, and moments you’ll replay long after you’re home.
I’ll admit, I didn’t expect to be wide awake before sunrise in Playa del Carmen, but that’s how this Chichén Itzá day trip started—me clutching coffee in the bus while our guide, Carlos, explained the plan. The road was quiet except for the soft hum of everyone opening their breakfast boxes (the pancake was still warm). By the time we reached Chichén Itzá, the sun was already sharp on the stones. Carlos handed out little water bottles and those earphones—I always lose mine—and then led us straight into the ruins. He kept pausing to point out details I’d never have noticed: jaguar carvings, shadows on the steps. There were local vendors setting up their crafts too; I tried saying “gracias” with my accent and got a big smile back.
The heat built up fast around midday. After wandering through the ball court and snapping photos (I still think about that view from behind El Castillo), we piled back onto the bus for what felt like a short drive but maybe I just dozed off. The cenote at Santuario Tsukán looked almost unreal—deep blue water under tangled roots. Jumping in was a shock after all that sun; it tasted faintly mineral and left my skin cool for ages. Some kids were laughing as they tried to climb out on slippery rocks. My swimsuit still smelled like limestone hours later.
Valladolid surprised me—pastel buildings and a slow rhythm compared to Chichén’s crowds. Lunch at La Casona de Valladolid was a blur of flavors: lime soup, cochinita pibil (there were veggie options too), and someone kept refilling my glass before I could finish it. If you get time after eating, wander outside—the cathedral is right there and locals sit in the shade fanning themselves or chatting quietly. The whole day felt long but full; by the time we headed back towards Cancún or Playa del Carmen, everyone was scrolling through photos or just staring out at endless green fields. Not sure I’ve ever slept so well after a tour.
The tour lasts approximately 12 hours including travel time.
Yes, round-trip transportation from most hotels in Cancun, Playa del Carmen & Riviera Maya is included.
Yes, there’s time to swim at Santuario Tsukán cenote near Valladolid.
You get breakfast on board plus a buffet lunch with unlimited drinks at La Casona de Valladolid.
A certified bilingual guide leads you through Chichén Itzá and shares Mayan history.
Yes, both vegetarian and vegan options are available at La Casona de Valladolid.
Bring comfortable clothes, walking shoes or sneakers, biodegradable sunblock, swimsuit & towel.
Yes, entry fees for Chichén Itzá are included in your booking.
Your day includes hotel pickup and drop-off by luxury van or panoramic bus from Cancun or Playa del Carmen, entry fees for Chichén Itzá with guided tour plus free time to explore on your own, swimming access at Santuario Tsukán cenote near Valladolid (don’t forget your swimsuit), breakfast on board en route, unlimited drinks throughout lunch at La Casona de Valladolid restaurant with regional dishes (vegan/vegetarian options too), reusable water bottle with holder for touring under the sun—all wrapped up before returning you back in comfort that evening.
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