You’ll trek through snowy forests near Hida-Osaka with a local guide, see a massive frozen waterfall up close, and share a hot outdoor lunch by the ice. Expect real winter conditions—snowshoes on deep powder—and moments of silence broken only by laughter or falling snow. It’s an experience you’ll remember long after your boots dry out.
I didn’t really believe the stories about waterfalls turning blue until we were halfway through the forest in Hida-Osaka, and our guide, Mr. Sato, stopped and pointed ahead — “There.” The trees were so quiet you could hear your own boots crunching, and then suddenly this wall of ice just appeared between the trunks. It was taller than any house I’ve lived in. I remember my breath fogging up my scarf and thinking, okay, this is actually happening.
The hike itself isn’t a walk in the park — it’s all snow, deep enough that you need snowshoes and spikes (they fit us up at the trailhead). The air stings your cheeks at -20°C, but honestly, you warm up fast just moving. Sato-san kept chatting about how locals watch for the first freeze every November; he even showed us how to spot animal tracks in the powder. There was this moment when he laughed at my attempt to say “frozen waterfall” in Japanese — I definitely butchered it — but he seemed happy we tried.
Lunch was outdoors by the falls: bread and hot soup that tasted like heaven after two hours of hiking uphill. Steam from the soup mixed with the mist off the ice — weirdly beautiful combo. I still think about that view sometimes: blue ice glowing against white snow, everyone quietly eating together like we’d known each other longer than a morning. The whole thing took about four hours round trip from where we started at 1,800 meters up. Not easy, but worth every step.
You can reach Hida-Osaka from Takayama or Gero in about 40–50 minutes by train, bus, or car.
The trail is about 4 kilometers (2.5 miles) round trip and takes around 4.5 hours total.
Yes, snowshoes and spikes are included as part of the tour equipment.
A hot outdoor lunch is prepared by your guide—usually bread and soup.
You need good physical fitness to walk in deep snow and handle cold temperatures outside for several hours.
The frozen waterfall starts forming in early November and usually melts away by late April.
You must be between 140 cm (4’7”) and 190 cm (6’2”) tall and weigh less than 90 kg (198 lbs).
The tour is not recommended for children under 140 cm (4’7”) due to equipment sizing and trail difficulty.
Your day includes all necessary equipment like snowshoes and spikes, guidance from a local expert who knows Hida-Osaka inside out, plus an outdoor lunch of hot soup and bread served right beside the frozen falls before heading back down through the snowy forest together.
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