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Vegan/vegetarian ramen and gyoza by bentoya cooking
Ramen is a noodle dish with a delicious soup and several toppings. Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular cross the world:) Wouldn't it be wonderful to make Ramen and gyoza at your home? the Ramen soup from the scratchYou can learn how to make Vegan /Vegetarian Japanese Food by local certificated
instructor. We can show you the local supermarket to introduce Japanese basic
ingredients.
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In Japan, vegetarian food is quite tough due to Dashi, soup stock made by mainly bonito frake (it's made out of fish stock).
Recipes
Survival Japanese language lesson
Public transportation options are available nearby
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