You’ll watch wild dolphins near Pula as dusk falls over Brijuni’s islands, then share a simple dinner onboard with local wine or soft drinks while swapping stories under an orange sky. Guided by locals who know every twist of coastline, you’ll return to port just as city lights flicker on—still carrying a bit of sea air home with you.
I’ll admit, I wasn’t sure we’d actually see dolphins. There’s always that little doubt, right? But as our boat Europa pulled away from the port of Pula — the air still warm from the afternoon — our guide waved us over to the rail just as a pair of bottlenose dolphins broke the surface. Someone nearby gasped (not me this time), and for a second all you could hear was water slapping against the hull and a few quiet “wow”s. The smell of grilled mackerel drifted from the kitchen below deck, mixing with salty air. It felt like summer was stretching out just for us.
We cruised past old Austro-Hungarian forts and around the edges of Brijuni’s fourteen islands. Our guide — I think his name was Marko — pointed out Tito’s old White Villa on Vanga island, which you can only see from the water because it’s still guarded. He told stories about presidents and artists visiting here back in the day; honestly, I got lost in his accent but caught enough to imagine fancy parties behind those walls. The sun started dipping lower, turning everything gold and pink, and someone handed me a glass of chilled Istrian wine (free refills, by the way). I tried to say “cheers” in Croatian — Marko laughed and corrected me gently. My pronunciation is hopeless.
Dinner was simple but good: grilled fish for me, chicken or veggies for others at our table. There was coleslaw too — not what I expected in Croatia but it worked. People started talking more as we ate, swapping stories about where they were from. At one point I just leaned back on the deck and watched dolphins weaving through blue water while Europa drifted quietly near Mali Brijun. It’s hard to explain how calm that felt; even now when things get loud at home, my mind goes back there for a minute.
On the way back toward Pula, everyone crowded onto one side of the boat to catch that last bit of sunset over Veliki Brijun. The city lights blinked on ahead of us — those big cranes lit up like something out of science fiction. We docked after dark, a little salty and windblown but grinning anyway. If you’re looking for a dolphin watching tour in Pula that feels relaxed but still special (and comes with dinner and drinks), this is honestly it.
The cruise lasts about 3 hours from departure to return at Pula port.
Yes, dinner is included with options for fish (grilled mackerel), chicken, or vegetarian dishes plus coleslaw and bread.
Unlimited drinks are included: Istrian red/white wine, soft drinks like Coca-Cola, Fanta, Sprite, Ice-Tea & water.
Dolphins are commonly seen along Brijuni’s coast but sightings can’t be guaranteed since they’re wild animals.
Yes, there’s a live guide speaking several languages who shares info about dolphins and local sights.
The Europa is a modern passenger boat with outdoor decks, air-conditioned lounge, bar/kitchen area, two toilets & Wi-Fi.
No hotel pickup; you meet directly at Pula port for boarding.
Yes—a vegetarian dish (grilled vegetables) is available alongside meat/fish options.
Your evening includes boarding at Pula port onto Europa with open-air decks and an air-conditioned lounge; unlimited drinks such as local wines or soft drinks; your choice of grilled fish, chicken or vegetarian dinner plus sides; guidance in several languages throughout Brijuni’s islands; Wi-Fi onboard so you can share photos live; and return to port after sunset beneath Pula’s illuminated skyline.
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