You’ll taste your way through Hunter Valley’s best — sipping spirits at a local distillery, sampling cheeses with boutique wines, and finishing with playful chocolate pairings. With hotel pickup included and a friendly local guide leading the way, you’ll get both flavor and fun without worrying about driving home.
We rolled out of Pokolbin in a van that smelled faintly like eucalyptus and someone’s leftover pastry — not a bad start. Our guide, Mark, had that easy way of talking about the Hunter Valley where you can tell he’s tasted just about everything here. First stop was a distillery tucked behind some gum trees. The air inside hit me with this sharp, botanical scent — gins and vodkas lined up like little glass soldiers. I tried to sound like I knew what “juniper-forward” meant but honestly, I just liked the warmth that came after the first sip.
Next up was a cellar door in Lovedale. There was this cheese plate waiting for us — soft brie sweating slightly in the afternoon sun, crumbly cheddar, something blue I pretended to be brave about. We sat around a big wooden table while our host poured wines and told us stories about the soil (apparently it matters more than I ever guessed). Someone asked if Hunter Valley wine always tastes this good or if it’s just the setting. Mark laughed and said, “Bit of both.”
I didn’t expect the last stop to be my favorite: wine and chocolate pairings at another cellar door. The room smelled like cocoa and oak barrels — kind of cozy and grown-up at the same time. We tried dark chocolate with shiraz (that worked), then some wild berry thing with a sweeter white (less sure about that one). There was some debate over favorites but honestly, by then we were all just grinning at each other.
The tour wrapped up with options — dinner drop-off in Pokolbin or back to your place. I watched the vineyards blur past from the window and felt sort of light, maybe from all the tasting but also from how easy it was to just let someone else drive for once. I still think about that brie.
The tour lasts half a day with morning or afternoon departures available.
Yes, complimentary return transfers are provided from Nulkaba, Lovedale, Pokolbin, Cessnock and Rothbury.
The tour visits cellar doors and a distillery in Lovedale and Pokolbin regions of Hunter Valley.
Yes, cheese tasting and artisan chocolate paired with wines are included along with spirits tasting.
Yes, purchases are welcome; there’s complimentary storage and a cooler box onboard for anything you buy.
No meal is included but you can arrange transfer to lunch or dinner venues after the tastings.
The reference content does not specify dietary accommodations; please inquire directly when booking.
This is a shared group tour with an air-conditioned vehicle and designated driver/guide.
Your half day includes hotel pickup and drop-off from several Hunter Valley towns, guided tastings at one distillery plus two cellar doors featuring premium wines paired with cheese and artisan chocolates, all transport in an air-conditioned vehicle with bottled water provided along the way — plus safe storage for any bottles you pick up as souvenirs before heading back or on to dinner if you’d rather linger longer.
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