You’ll wake up to sunrise over Halong Bay, kayak beneath towering limestone cliffs, cycle through quiet villages on Cat Ba Island, and share laughs with locals over fresh meals. With all activities included—from Tai Chi at dawn to BBQ lunch on deck—you’ll get just enough adventure mixed with slow moments you might remember long after you’re home.
We’d barely stepped onto the Mon Chéri when a crew member handed me a cold towel and grinned—his name was Tuan, I think. He asked where we were from, then showed us how to say “xin chào” properly (I still don’t think I got it right). The boat had this faint scent of lemongrass and wood polish, and as we set off from Hai Phong toward Halong Bay, I could hear the soft clink of glasses in the restaurant behind us. Lunch was already being set out—something fragrant with ginger—and outside the windows, those green karsts started rising out of the water like old stories.
The first afternoon was a blur of light bouncing off water. We kayaked near Light and Dark Cave—honestly, my arms are still sore thinking about it—and at one point our guide Linh pointed out a kingfisher darting between rocks. Later, swimming off the side of the boat felt surreal; the water was cool but not cold. There was this moment at sunset when everyone just stopped talking for a minute. The sky went gold over Lan Ha Bay and you could hear nothing but distant laughter from another boat. That stuck with me.
Next morning came early (too early?), but I dragged myself up for Tai Chi on the deck. The instructor moved so slowly it almost made me laugh—my own arms flailed in comparison—but the sun coming up over Cat Ba Island made it worth it. After breakfast (the coffee’s actually good), we biked through Viet Hai village past rice paddies where an old woman waved at us with both hands. Linh told us she’s lived there her whole life. We tried some homemade rice wine that nearly knocked me sideways—Li laughed when I tried to say thank you in Vietnamese.
By day three I’d lost track of time. There was a cave on Cat Ba that looked like something out of a movie—stalactites everywhere, damp air that smelled like earth after rain. Brunch back on board was quieter than before; maybe everyone was tired or just didn’t want it to end yet. Packing up felt strange after two nights floating between sea and sky.
Pickup from Hanoi Old Quarter is available if you book the limousine transfer option; otherwise, meet at Got Pier in Hai Phong.
You’ll kayak near caves, swim in Lan Ha Bay, bike or take an electric car through Viet Hai village, trek into a cave on Cat Ba Island, join Tai Chi classes, attend cooking demos, and try squid fishing at night.
Yes—all meals are included: buffet breakfasts, BBQ lunch on day two, dinners in the restaurant, plus brunch before disembarking.
Yes—Mon Chéri Cruises is certified to serve halal food with verified ingredients and chef training.
The tour suits all fitness levels; biking can be swapped for an electric car ride in Viet Hai village if preferred.
The cruise departs from Got Pier (#3 Got Pier), Cat Hai District in Hai Phong city.
You’ll spend two nights onboard Mon Chéri Cruises in an Ocean Suite Balcony cabin.
Bottled water is included; other drinks are available for purchase at the bar.
Your trip includes hotel pickup if booked (or meeting at Got Pier), all entry fees and taxes, bottled water throughout your journey, accommodation for two nights in an ocean-view suite with private balcony aboard Mon Chéri Cruises, all guided activities (kayaking, biking or electric car ride through Viet Hai village), daily Tai Chi class on deck at sunrise, cooking demonstration onboard plus every meal—including a BBQ lunch—with halal options available by request before returning to port.
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