You’ll float above Cappadocia’s wild landscapes at sunrise in a hot air balloon, with an experienced local pilot sharing stories as you go. Enjoy a simple breakfast before takeoff and celebrate landing with a glass of bubbly and a flight medal — plus easy hotel pickup so you don’t have to think about logistics. It’s quieter up there than you’d expect.
“You’re up early?” our driver grinned when he saw my bleary face at 4:30am outside my Göreme hotel. I just shrugged — nerves, excitement, maybe both. The minivan was quiet except for someone quietly unwrapping a sandwich (the smell of cheese and tomato in the dark was oddly comforting). At the launch field, there were these giant balloons half-asleep on the ground, huge fans roaring while the pilots joked around in Turkish. It felt more like a village gathering than a tour — people passing tea, someone’s kid chasing his dad’s flashlight beam across the grass.
I didn’t expect how gentle the lift-off would be. One minute we were standing on earth, then suddenly we weren’t — no jolt, just this slow floating feeling. Our pilot, Murat, pointed out the first streaks of sun hitting the rocks below. He told us about how some of those caves had been churches or homes for centuries (I tried to picture it; honestly, it’s hard from that high up). The wind was cold on my ears but I couldn’t stop staring — valleys full of these weird stone towers and little clusters of houses waking up. Someone behind me whispered “wow” but it wasn’t even that kind of view; it was quieter than that. I kept thinking I’d drop my phone over the edge.
We drifted close enough to see details carved into the rocks — windows and doors from who-knows-when — and Murat explained how volcanic eruptions made all this possible (I only half-followed; I was distracted by a flock of birds cutting through the light). After maybe an hour or so we touched down in a field where they handed out medals and poured bubbly into plastic cups. Li laughed when I tried to say “teşekkürler” — probably butchered it. Still have that medal somewhere in my backpack.
The flight lasts either 1 hour or 75 minutes depending on conditions.
Yes, round-trip hotel pickup and drop-off are included.
A light breakfast with fruit, sandwiches, cold and hot drinks is provided before takeoff.
The Royal Queen basket holds up to 24 people; Royal King basket holds up to 12 people.
Yes, your pilot provides live commentary about Cappadocia's history and geology during the flight.
This tour is not recommended for children under 6 years old.
No, it's not recommended for pregnant travelers or those with spinal injuries or poor cardiovascular health.
You receive a Royal Medal and enjoy a champagne ceremony after landing.
Your morning starts with hotel pickup by minivan and a light snack breakfast before heading to the launch site. The hot air balloon ride itself includes live commentary from your local pilot as you fly over Cappadocia’s unique landscape. After landing, you’ll celebrate with a champagne ceremony and receive a commemorative flight medal before being dropped back at your hotel.
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