Gran Canaria: Sala Scala Dinner Show & Canarian Tasting Menu

Summary

Gran Canaria’s vibrant history and flavors come alive in a night of acrobatics, music, and local cuisine at Sala Scala

You’ll taste Gran Canaria’s flavors with a local tasting menu while acrobats soar above you and live music pulses through Sala Scala’s theater. Expect laughter during Carnival-inspired acts, moments of surprise as dishes arrive mid-show, and real warmth from both performers and staff—a night where food and story blend together long after you’ve left.

What’s the experience like?

You know that feeling when you walk into a place and it’s already buzzing? That’s how it was stepping into Sala Scala in Gran Canaria. The lights were kind of low but warm, and I caught this faint smell—like roasted peppers or something earthy from the kitchen. Our table was close enough to see the performers’ faces but not so close that I felt like I’d end up on stage (thank god). Andrés, our server, grinned when he set down the first plate—he said it was a “km 0” tasting menu, all local stuff. I’m still thinking about that goat cheese mousse with mojo verde. It was salty-smooth and sharp at the same time.

The show itself… I didn’t expect that much energy. There were these acrobats flipping right above us (one nearly lost her hat and just laughed it off), plus live drumming that made my chest thump along. Our guide had told us earlier that Origen is inspired by the volcanic history and Carnival culture here, which made sense when the costumes went wild—feathers, sequins, even a drag act that had everyone cheering. At one point, an older couple next to us started clapping along before anyone else did; I guess they’d been before. You could feel how much pride the locals have for this island—like every act was a little love letter to Gran Canaria.

Dinner came in waves between acts—octopus with smoky paprika oil (I tried to ask what pepper they use but totally butchered my Spanish; Andrés just laughed), then something sweet with bananas and honey rum sauce. The timing was weirdly perfect; food arrived just as you needed a breather from all the color and sound. I kept catching myself watching people’s faces as much as the stage—there’s something about sharing those little gasps or laughs with strangers that sticks with you.

I left full—not just from dinner but from all of it: the stories, the music echoing in my head on the way out, even that hint of volcanic ash in the air outside (or maybe it was just my imagination running wild). Anyway, if you want a night out in Gran Canaria where everything feels woven together—the food, people, history—I’d say this dinner show is worth your evening.

Step-by-step itinerary

Day 1 — Dinner show celebrating Canary Islands

• Arrive at Sala Scala Gran Canaria
• Enjoy 360-degree cultural experience
• Watch 3-hour show with acrobatics and music
• Taste Km 0 menu by chef Andrés Rodriguez
• Experience Canarian cuisine and seasonal products

Top questions

Is dinner included at Sala Scala Gran Canaria Dinner Show?

Yes, a Canarian tasting menu is included with your ticket.

How long does the Origen dinner show last?

The show lasts approximately 3 hours.

What days does the Sala Scala dinner show run?

The show runs Wednesday through Sunday starting at 18:00h.

Is the venue wheelchair accessible?

Yes, Sala Scala is fully wheelchair accessible.

Are children allowed at the dinner show?

Yes, infants can attend with an adult; strollers are allowed.

Is there public transportation nearby?

Yes, public transport options are available near Sala Scala.

Who designs the tasting menu for Origen?

The menu is created by Canarian chef Andrés Rodriguez using local ingredients.

What’s included

Your evening includes entry to Sala Scala in Gran Canaria for a three-hour Origen dinner show featuring live performances by over 30 artists plus a multi-course tasting menu designed by chef Andrés Rodriguez—all served right at your seat as part of this immersive experience.