Mexico City: Roma Food Tour with Tastings & Mezcal Drinks

Summary

Walk roma’s art-filled streets tasting fish tacos sipping mezcal

You’ll walk Mexico City’s Colonia Roma with a local guide, tasting everything from fish tacos to chef’s signature plates and sipping mezcal cocktails along art-filled streets. Expect laughter over new flavors, stories behind historic buildings like Casa de los Azulejos, and that feeling of belonging—even if just for an afternoon.

Step-by-step itinerary

Day 1 — Explore Colonia Roma and taste local food

• Walk around gastronomic haven
• Visit open-air art gallery
• Walk along beautiful avenue
• Learn about Roma Norte park
• See magnificent Roma Norte building

Top questions

How many tastings are included on the Colonia Roma food tour?

The tour includes tastings at six different restaurants or venues.

Are vegetarian or vegan options available on this Mexico City food tour?

Yes, vegetarian and vegan options are available if requested at booking.

Is alcoholic drink tasting part of the experience?

Yes, alcoholic drinks such as Mexican wine and mezcal cocktails are included.

Does the tour operate in bad weather?

Yes, the tour operates in all weather conditions; dress appropriately.

Is public transportation nearby for meeting up?

Yes, public transportation options are available close to the starting point.

What is the minimum drinking age for this tour?

The minimum drinking age is 18 years old.

Are children allowed on this Colonia Roma food tour?

Children can join but must be accompanied by an adult.

What’s included

Your day includes all food tastings—think fish tacos, ceviche, chef specialties—plus alcoholic drinks like Mexican wine or mezcal cocktails. You’ll be guided by a local expert through Roma’s colorful streets with all activities covered along the way; just let them know about any dietary needs when booking.

What’s the experience like?

“You ever tried grasshopper salsa?” That’s what our guide, Sofía, asked as we squeezed into this tiny spot off Álvaro Obregón. I thought she was joking, but nope — it actually tasted smoky and bright, not at all what I expected. The street outside was humming with bikes and the smell of roasted corn drifted in every time the door swung open. We’d only been walking Colonia Roma for maybe twenty minutes and already I felt like I’d lived here longer than just a morning.

I kept noticing how everyone in Roma seemed to know each other — there was this older man selling tamales who waved at Sofía like they were old friends. She pointed out the House of Tiles (Casa de los Azulejos), which honestly looked more like a movie set than a real building, all blue and white and kind of glowing in the late sun. We stopped for Mexican wine (yes, that’s a thing) and some sort of ceviche I still dream about. There was laughter when I tried to pronounce “chapulines” — I definitely butchered it — but nobody minded.

By the time we reached the last tasting, my feet were tired but in that good way, you know? Mezcal cocktails at this artsy little bar, walls covered in murals and people chatting over coffee even though it was almost lunchtime. Someone played guitar nearby; it mixed with the clink of glasses and made everything feel sort of suspended. If you want a day trip in Mexico City that feels both new and strangely familiar, this food tour is it. Still thinking about those flavors days later.