Lake Como Domaso: Winery Tour & Tasting with Local Pairings

Summary

Lake Como winery tour tasting with mountain views and local bites

You’ll step into a working winery on Lake Como’s quieter shore in Domaso, explore cellars with your local guide, then taste three regional wines paired thoughtfully with fresh bread, cheese, ham, and olive oil—all while taking in mountain views from their terrace. It’s relaxed but intimate; you’ll remember both the flavors and those small moments between sips.

What’s the experience like?

I thought I’d seen enough lakeside towns to know what to expect, but pulling into Domaso on Lake Como felt different—maybe it was the way the air smelled faintly of crushed grapes and wet stone. Our guide, Matteo, waved us in from the little parking lot (he had that easy Italian warmth, you know?), and we followed him through a gate into the winery courtyard. The sun kept slipping behind clouds, then bursting out again, so everything looked washed and bright one second, then soft and grey the next. I liked it—felt real.

The cellar was cool and a bit musty, with rows of barrels stacked almost to the ceiling. Matteo explained how the wine here is aged—he pointed out a few casks from 2019, running his hand over them like they were old friends. I tried to listen but got distracted by this earthy smell—oak and something sweet I couldn’t place. Maybe that’s part of why people get poetic about wine? Anyway, after poking around the cellar (and asking too many questions about fermentation—I’m that person), we climbed up to their terrace for the tasting.

Sitting outside with a glass of white in my hand and the Alps all hazy across Lake Como… I honestly didn’t expect to care about wine pairings, but when they brought out bread still warm from baking, slices of ham slicked with olive oil, and this nutty cheese—I just sort of stopped talking for a minute. Matteo showed us how to swirl the glass (I spilled a drop on my jeans), then talked about how each wine matched with the food. He laughed when I tried pronouncing “Nebbiolo”—I probably butchered it. Still think about that view sometimes.

Step-by-step itinerary

Day 1 — Wine tasting and winery tour in Domaso

• Visit prestigious winery in Domaso
• Explore wine cellar and production stages
• Enjoy guided tasting on panoramic terrace
• Taste three wines with local delicacies

Top questions

How do I get to the Domaso winery from Como?

You can drive yourself or take bus line C10 from Como S.Giovanni station to Domaso Piazza Ghislanzoni. In high season, ferries also stop in Domaso but check schedules ahead.

Is lunch included during the Lake Como wine tasting?

The tasting includes local food pairings like bread, cheese, ham, and olive oil alongside three wines—but not a full lunch meal.

Are children allowed on this Lake Como winery tour?

Yes, children aged 6 years and older are welcome at the winery experience.

What if I have dietary restrictions?

Please notify in advance if you have any dietary requirements so accommodations can be made for your tasting.

How long does the Domaso wine tasting last?

The experience is structured as a day trip; timing may vary depending on group pace and transport options.

Does this include transportation or hotel pickup?

No transportation or hotel pickup is included; you’ll need to arrange your own way to Domaso winery.

What wines are served during this tasting?

You’ll taste three different fine local wines: typically one white and two reds paired with regional delicacies.

Is this tour suitable for all fitness levels?

Yes—it’s suitable for all physical fitness levels as there’s minimal walking involved.

What’s included

Your day includes guided access to the Domaso winery’s cellar and panoramic terrace overlooking Lake Como. You’ll enjoy three local wines each paired thoughtfully with artisanal bread, cheese, ham drizzled in olive oil—and bottled water is also provided throughout your visit before heading back at your own pace.