You’ll cruise Costa Rica’s coastline on a private yacht from Flamingo with local crew, fishing stops, water sports gear, and a chef-prepared lunch on deck. Swim or snorkel off secluded beaches, spot wildlife like turtles or dolphins, and relax with cocktails as sunset colors spill across the sea — moments you’ll remember long after you’re home.
The first thing I noticed was the soft thump of bare feet on the deck — mine, but also the crew’s, moving around like they’d grown up on this boat. We boarded the 51-foot yacht at Flamingo and right away someone handed me a cold drink (can’t remember if it was passionfruit or pineapple, but it hit the spot). The salt in the air felt different here — heavier maybe? Or just more honest. Our captain, Andrés, grinned as he explained we’d be trolling for fish as we cruised. I’m not much of an angler but watching him set up the line made it look easy.
We drifted past these wild green cliffs and hidden coves you’d never see from land. At one point, Li (the first mate) pointed out a turtle bobbing near the surface — everyone scrambled to the rail and someone almost spilled their beer. When we anchored at this empty beach (no footprints except ours), snacks appeared like magic: ceviche with lime that stung my lips in a good way, chips still warm from the galley. Some folks grabbed paddle boards; I just floated on this giant party mat, staring up at clouds that looked like they might rain but didn’t. The music was low and sort of blended with the sound of water slapping against the hull.
I tried snorkeling for about five minutes before giving up (mask hair is real), but honestly just sitting there with a drink watching pelicans dive was enough for me. A couple went ashore to walk along the sand — came back laughing about hermit crabs fighting over a shell. Lunch was served up top: grilled fish caught earlier (not by me), rice that tasted faintly smoky, salad so fresh it squeaked between my teeth. The chef joked about his secret marinade but wouldn’t tell us what was in it.
On the way back toward Flamingo, everyone got quiet for a while — maybe sun-drunk or just full. Someone spotted dolphins off to port and suddenly half the boat was leaning over trying to catch a glimpse. The sun started dropping fast behind us; I swear everything turned gold for about ten minutes and then it was gone. I still think about that light sometimes when I hear certain songs.
Yes, a chef-prepared meal is included along with snacks and beverages during your charter.
The yacht departs from Flamingo on Costa Rica’s Pacific coast.
Yes, snorkeling gear, paddle boards, floating mats, floats and noodles are provided for guests to use.
Yes, fishing equipment is available and you can troll for fish as you cruise along the coast.
Yes, there are plenty of shaded areas including covered lounges and decks.
Yes, there is a fully stocked bar with beverages for all ages included in your booking.
The yacht has four bathrooms available for guest use.
Yes, free WiFi is provided throughout your time on board.
Your day includes welcome cocktails as you board in Flamingo, all snacks and beverages throughout your cruise prepared by an onboard chef, full access to water sports equipment like snorkel gear and paddle boards plus fishing gear if you want to try your luck; shaded lounges inside and out; free WiFi; restrooms; and friendly local crew guiding every step before returning to shore after sunset.
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