You’ll start early in Uvita with coffee before heading by boat to Caño Island for two guided snorkeling sessions among tropical fish and sea turtles. Enjoy fresh fruit snacks between swims and unwind with lunch on the sand before returning by boat. It’s a day full of color, quiet moments underwater, and real Costa Rican warmth.
We were already sticky from the early heat when we stepped onto the sand at Uvita, coffee still warm in my hand. The guides — all sun-browned and easygoing — handed out gear with quick smiles and some gentle teasing about who’d look best in a snorkel mask (not me, apparently). The boat ride out to Caño Island was longer than I expected, maybe an hour and a bit? But I liked that time — salt spray in my hair, the green coastline slipping by. Someone spotted dolphins off the side, and everyone scrambled for their phones except for our guide, who just grinned like he saw this every day.
The first time my face hit the water near Caño Island, it was colder than I thought it would be. My heart thumped fast. There were parrotfish everywhere — flashes of blue and yellow darting between rocks — and then suddenly a turtle just drifting below us. Our guide tapped his fingers together underwater to get our attention, then pointed: “Carey,” he said later when we surfaced (I had to ask twice how to spell it). We floated there for almost an hour, drifting over coral and trying not to kick each other. I got a mouthful of saltwater laughing at someone’s fogged-up mask. Between sessions we sat on the boat eating pineapple and cookies, legs dangling over the edge. The fruit tasted like sunshine.
The second snorkeling spot felt quieter — maybe because everyone was more relaxed or just tired from swimming. I found myself hanging back from the group, letting the water muffle everything except my own breath. When we finally climbed back aboard, skin wrinkled and salty, nobody said much at first. Lunch was simple but good (rice, beans, fish) and there was this easy sense of satisfaction as we ate together on the beach. I still think about that view — green island behind us, open Pacific ahead — whenever I smell sunscreen now.
The boat ride from Uvita (Marino Ballena) to Caño Island takes about 1 hour and 15 minutes.
Yes, lunch is included after snorkeling; if weather is bad it may be served back at the office.
You might see parrotfish, pufferfish, three types of sea turtles (lora, verde, carey), and more.
Yes—snacks like cookies and tropical fruit are provided between snorkeling sessions.
All necessary snorkeling equipment is included in the tour price.
Vegan options are available; dietary needs can be requested when booking.
No hotel pickup; you meet at the office in Uvita where coffee is served before departure.
Yes—wearing a life jacket is required during all snorkeling activities.
A minimum of 8 people is required for this guided tour to operate.
Your day includes meeting at the office in Uvita with coffee to start things off right before heading out by boat (life jackets provided) to Caño Island; entry fees are covered along with all your snorkeling equipment. Between two guided snorkel sessions you’ll have snacks like cookies and fruit onboard. Afterward enjoy a fresh lunch—vegan options available—before returning by boat in the afternoon.
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